Food Statistics

Tables: 21-020-X
Description: This publication contains information on food available for consumption and food nutrition.
Notes: Food Statistics (21-020-X) was discontinued as of April 2010. The last issue of this publication was May 27, 2010. Data are available on CANSIM tables 002-0010, 002-0011 and 002-0019. Selected data tables are available from the Key Resource module of our website under Summary tables.
Status: Discontinued
Frequency: Annual
Available formats: HTML (discontinued), PDF (discontinued)
Titles Release date More Information
Food Statistics, 2009 - ARCHIVED May 27, 2010 More information
Archived - Food Statistics, 2008 May 27, 2009
Archived - Food Statistics, 2007 May 28, 2008
Archived - Food Statistics, 2006 May 28, 2007
Archived - Food Statistics, 2005, 5, 2 October 25, 2006
Archived - Food Statistics, 2005, 5, 1 June 1, 2006
Archived - Food Statistics, 2004, 4, 2 October 18, 2005
Archived - Food Statistics, 2004, 4, 1 May 26, 2005
Archived - Food Statistics, 2003, 3, 2 October 14, 2004
Archived - Food Statistics, 2003, 3, 1 May 26, 2004
Archived - Food Statistics, 2002, 2, 2 October 16, 2003
Archived - Food Statistics, 2002, 2, 1 June 12, 2003
Archived - Food Statistics, 2001, 1, 1 January 29, 2003

Related information

Source (Surveys and statistical programs)
Related products

Data

Subjects and keywords

Subjects

Keywords

Date modified: