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All (7)

All (7) ((7 results))

  • 1. Pulses in Canada Archived
    Articles and reports: 96-325-X201400114041
    Description:

    A pulse is an edible seed harvested from the pod of a variety of annual leguminous plants. Pulses grown in Canada include, mainly, dry beans, dry peas, lentils and chickpeas. Pulse area and production in Canada has increased since the 1980s, making the country one of the leading producers and exporters of pulses worldwide.

    Release date: 2014-08-26
  • 2. Field Crop Reporting Series Archived
    Table: 22-002-X
    Description:

    The eight publications in this series are released at strategic points in the crop year detailing farm stocks of grain, crop area, yield and production. Stock reports detail the farm-held stocks at the provincial level and farm-held plus commercial stocks at the Canada level for major Canadian grains. The first area report contains the planting intentions of producers while the June estimates are made after most of the seeding has been completed. Yields and levels of production by province are estimated twice, based on expectations to the end of harvest, while the November estimate is released after the harvest.

    Release date: 2012-09-07
  • 3. Food Consumption in Canada: Part 1 Archived
    Table: 32-229-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: cereals, sugars and syrups, pulses and nuts, beverages, dairy products and by-products, poultry, eggs and meats. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2003-06-27
  • 4. Livestock Feed Requirements Study Archived
    Table: 23-501-X
    Description:

    Based on feed coefficients, this study estimates the per animal and total provincial livestock feed requirements for grain, pasture, and harvested roughages by the various species. This release applies the coefficients to the current livestock inventories and balance sheet information for 1999, 2000 and 2001 to estimate the total tonnage consumed. It reflects any revisions made to the livestock numbers as a result of the 2001 Census of Agriculture.

    Release date: 2003-01-13
  • 5. Food Consumption in Canada. Part II Archived
    Table: 32-230-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2002-10-31
  • 6. Grain Trade of Canada Archived
    Table: 22-201-X
    Description:

    This publication, prepared in conjunction with the Canadian Grain Commission, provides a comprehensive look at the past crop year. Included are key data series on production, stocks, cash and future prices, crop quality, domestic processing, grain handlings and detailed supply-disposition analyses. A written overview summarizes the year's market conditions, domestically and internationally.

    Release date: 2002-06-10
  • 7. Farm Data for the 2001 Census of Agriculture (Initial Release) Archived
    Table: 95F0301X
    Description:

    This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.

    Release date: 2002-05-15
Data (6)

Data (6) ((6 results))

  • 1. Field Crop Reporting Series Archived
    Table: 22-002-X
    Description:

    The eight publications in this series are released at strategic points in the crop year detailing farm stocks of grain, crop area, yield and production. Stock reports detail the farm-held stocks at the provincial level and farm-held plus commercial stocks at the Canada level for major Canadian grains. The first area report contains the planting intentions of producers while the June estimates are made after most of the seeding has been completed. Yields and levels of production by province are estimated twice, based on expectations to the end of harvest, while the November estimate is released after the harvest.

    Release date: 2012-09-07
  • 2. Food Consumption in Canada: Part 1 Archived
    Table: 32-229-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: cereals, sugars and syrups, pulses and nuts, beverages, dairy products and by-products, poultry, eggs and meats. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2003-06-27
  • 3. Livestock Feed Requirements Study Archived
    Table: 23-501-X
    Description:

    Based on feed coefficients, this study estimates the per animal and total provincial livestock feed requirements for grain, pasture, and harvested roughages by the various species. This release applies the coefficients to the current livestock inventories and balance sheet information for 1999, 2000 and 2001 to estimate the total tonnage consumed. It reflects any revisions made to the livestock numbers as a result of the 2001 Census of Agriculture.

    Release date: 2003-01-13
  • 4. Food Consumption in Canada. Part II Archived
    Table: 32-230-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2002-10-31
  • 5. Grain Trade of Canada Archived
    Table: 22-201-X
    Description:

    This publication, prepared in conjunction with the Canadian Grain Commission, provides a comprehensive look at the past crop year. Included are key data series on production, stocks, cash and future prices, crop quality, domestic processing, grain handlings and detailed supply-disposition analyses. A written overview summarizes the year's market conditions, domestically and internationally.

    Release date: 2002-06-10
  • 6. Farm Data for the 2001 Census of Agriculture (Initial Release) Archived
    Table: 95F0301X
    Description:

    This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.

    Release date: 2002-05-15
Analysis (1)

Analysis (1) ((1 result))

  • 1. Pulses in Canada Archived
    Articles and reports: 96-325-X201400114041
    Description:

    A pulse is an edible seed harvested from the pod of a variety of annual leguminous plants. Pulses grown in Canada include, mainly, dry beans, dry peas, lentils and chickpeas. Pulse area and production in Canada has increased since the 1980s, making the country one of the leading producers and exporters of pulses worldwide.

    Release date: 2014-08-26
Reference (0)

Reference (0) (0 results)

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