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- Consumer Price Index (3)
- Canadian Community Health Survey - Annual Component (3)
- Fruits and Vegetables Survey (3)
- Census of Agriculture (3)
- Food Availability (per person) (2)
- Survey of Household Spending (2)
- General Social Survey - Social Identity (2)
- Production of Poultry and Eggs (2)
- Canadian Community Health Survey - Nutrition (2)
- Portrait of Canadian Society (2)
- Biennial Waste Management Survey (1)
- Monthly Miller's Survey (1)
- Maple Products (1)
- Annual Greenhouse, Sod and Nursery Survey (1)
- Monthly Dairy Factory Production and Stocks Survey (1)
- Farm Cash Receipts (1)
- Biannual Potato Area and Yield Survey (1)
- Households and the Environment Survey (1)
- Canadian Income Survey (1)
- General Social Survey: Canadians at Work and Home (1)
- New Motor Vehicle Registration Survey (1)
Results
All (28)
All (28) (20 to 30 of 28 results)
- Stats in brief: 11-627-M2019004Description:
Being able to make informed food choices benefits the health and well-being of Canadians. As a follow-up to "Eating out – How often and why", this infographic continues using data from the 2016 General Social Survey on Canadians at Work and Home. It looks more closely at the food habits of Canadians, including how often they report the availability of nutritional information on menus and menu boards, as well as the effect this information has on their purchasing decisions.
Release date: 2019-01-17 - 22. Eating out – How often and why ArchivedStats in brief: 11-627-M2019003Description:
Eating out at restaurants or purchasing takeout food simplifies life for many Canadians. This infographic uses data from the 2016 General Social Survey on Canadians at Work and Home to provide an overview of Canadians’ habits when eating out and purchasing takeout food. Concepts presented include the frequency that Canadians eat out or purchase takeout food, the main reasons for doing so, which meals are eaten out most often, and whether nutrition information influences people’s purchasing decisions.
Release date: 2019-01-10 - 23. Fields of Gold: Canola exports and production ArchivedStats in brief: 11-627-M2018044Description:
Canola is one of Canada’s primary cash crops. This infographic presents how canola production and the destinations for Canada’s canola exports have changed over time.
Release date: 2018-12-06 - 24. Protein sources in the Canadian diet, 2015 ArchivedStats in brief: 11-627-M2018004Description:
This infographic presents results from the 2015 Canadian Community Health Survey – Nutrition, relating to protein sources in the Canadian diet.
Release date: 2018-03-22 - 25. Nutritional information on packaged foods ArchivedStats in brief: 11-627-M2018002Description:
The purpose of the 2016 General Social Survey on Canadians at Work and Home is to explore the lifestyle behaviour of Canadians. The section on Nutritional awareness explores how aware Canadians are of the nutritional information on packaged food. This infographics also looks at the socio-economic characteristics of those who consult this type of information, how often they do so and for those who do not use them, the reasons for not doing so.
Release date: 2018-02-21 - Articles and reports: 82-625-X202000100001Description:
This is a health fact sheet about household food insecurity among Canadians in 2017 and 2018. The results shown are based on household level data and weights from the Canadian Community Health Survey.
Release date: 2020-06-24 - 27. Infographic: Thanksgiving: Around the harvest table ArchivedStats in brief: 11-001-X201928221264Description: Release published in The Daily – Statistics Canada’s official release bulletinRelease date: 2019-10-09
- Stats in brief: 11-001-X202216035143Description: Release published in The Daily – Statistics Canada’s official release bulletinRelease date: 2022-06-09
Stats in brief (24)
Stats in brief (24) (0 to 10 of 24 results)
- Stats in brief: 11-627-M2023062Description: This infographic details the food supply chain by focusing on the price movements for wheat-based food products in 2023 and the costs to move food products from producers to consumers. Since March 2022, some costs along the supply chain have declined while others remained elevated. Prices for bread, pasta and cereal at the grocery store continued to increase in 2023 but at a slower pace compared with 2022.Release date: 2023-11-17
- Stats in brief: 11-627-M2023054Description: This infographic uses data from the Survey of Household Spending, 2014 to 2017 to produce estimates of Canadian household expenditures on a child based on family size and income group.Release date: 2023-09-29
- Stats in brief: 11-627-M2023007Description:
The 2021 Census of Agriculture collected data on Canadian eggs. This infographic highlights a part of the egg value chain by using data from various sources.
Release date: 2023-01-26 - Stats in brief: 11-627-M2022086Description:
The 2021 Census of Agriculture collected data on Canadian potatoes. This infographic highlights a part of the potato value chain by using data from various sources.
Release date: 2022-12-22 - Stats in brief: 11-627-M2022060Description:
The 2021 Census of Agriculture collected data on Canadian blueberries. This infographic highlights a part of the blueberries value chain by using data from various sources.
Release date: 2022-11-18 - Stats in brief: 11-627-M2022068Description: This infographic details the food supply chain by focusing on the price movements for wheat-based food products in March 2022, and the costs to move food products from producers to consumers.Release date: 2022-11-16
- 7. Impacts of rising prices on Canadians ArchivedStats in brief: 11-627-M2022033Description: This infographic provides a snapshot of how rising prices are affecting the Canadian population in 2022. It uses data from the Portrait of Canadian Society - Impacts of Rising Prices survey. It examines how recent rising prices are affecting Canadians' ability to meet day-to-day expenses, the areas in which people have been most affected and what people have started doing or are doing more than before to deal with rising prices.Release date: 2022-06-09
- Stats in brief: 11-627-M2021058Description: This infographic presents the new expenditure weights and basket items for the 2021 update of the Consumer Price Index basket of goods and services based on 2020 expenditures.Release date: 2021-07-21
- 9. Canadian tomatoes, from farm to fork ArchivedStats in brief: 11-627-M2021038Description:
In 2020, tomatoes were the primary vegetable grown in greenhouses across Canada. This infographic highlights a part of the tomato value chain by using data from various sources.
Release date: 2021-05-18 - 10. Household food insecurity in Canada, 2017/2018 ArchivedStats in brief: 11-627-M2020007Description:
This infographic presents results from the 2017/2018 Canadian Community Health Survey, relating to household food insecurity in Canada.
Release date: 2020-06-24
Articles and reports (4)
Articles and reports (4) ((4 results))
- Articles and reports: 11-637-X202200100012Description: As the twelfth goal outlined in the 2030 Agenda for Sustainable Development, Canada and other UN member states have committed to ensure sustainable consumption and production patterns by 2030. This 2024 infographic provides an overview of indicators underlying the twelfth Sustainable Development Goal in support of responsible consumption and production, and the statistics and data sources used to monitor and report on this goal in Canada.Release date: 2024-01-25
- Articles and reports: 11-637-X202200100002Description:
As the second goal outlined in the 2030 Agenda for Sustainable Development, Canada and other UN member states have committed to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030. This 2022 infographic provides an overview of indicators underlying the second Sustainable Development Goal in support of ending hunger, and the statistics and data sources used to monitor and report on this goal in Canada.
Release date: 2022-06-23 - Articles and reports: 11-637-X202000100002Description: As the second goal outlined in the 2030 Agenda for Sustainable Development, Canada and other UN member states have committed to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030. This 2020 infographic provides an overview of indicators underlying the second Sustainable Development Goal in support of ending hunger, and the statistics and data sources used to monitor and report on this goal in Canada.Release date: 2020-10-20
- Articles and reports: 82-625-X202000100001Description:
This is a health fact sheet about household food insecurity among Canadians in 2017 and 2018. The results shown are based on household level data and weights from the Canadian Community Health Survey.
Release date: 2020-06-24
Journals and periodicals (0)
Journals and periodicals (0) (0 results)
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