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Description: This table contains 1435 series, with data for years 1971 - 2006 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (80 items: All sub-drainage areas with agricultural activity; Maritime provinces major drainage area; Gulf of St. Lawrence and Northern Bay of Fundy; New Brunswick; Maritime provinces major drainage area; Saint John and Southern Bay of Fundy; New Brunswick; Maritime provinces major drainage area ...), Agricultural activities (18 items: Total area; Agricultural land area; Average farm unit size; Number of farm units ...).

Description: This table contains 198 series, with data for years 1971 - 2006 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (11 items: All provinces; Prince Edward Island; Nova Scotia; Newfoundland and Labrador ...), Agricultural activities (18 items: Land area; Agricultural land area; Average farm size; Number of farms ...).

Description: This table contains 240 series, with data for years 2001 - 2006 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (80 items: Canada; Saint John and Southern Bay of Fundy; New Brunswick; Maritime provinces major drainage area; Maritime provinces major drainage area; Gulf of St. Lawrence and Northern Bay of Fundy; New Brunswick; Maritime provinces major drainage area ...), Manure and selected substances (3 items: Manure production; Phosphorous production; Nitrogen production ...).

Description: This table contains 2286 series, with data for years 1971 - 2006 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (127 items: All eco-regions with agricultural activity; Central Ungava Peninsula; Southern Arctic ecozone; Southern Arctic ecozone; Maguse River Upland; Southern Arctic ecozone ...), Agricultural activities (18 items: Total area; Number of farm units; Average farm unit size; Agricultural land area ...).

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Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.

Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.

Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.

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Environment Accounts and Statistics Division is Statistics Canada's focal point for the collection, analysis and dissemination of environmental information. This reference guide briefly describes the division's programs, as well as all publications and electronic products offered on a quarterly, annual, biennial and occasional basis.

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Farmers and corn breeders have developed multiple varieties suited to particular uses and adapted to distinct environments. In Canada, three broad types of corn dominate farmers' fields: corn for grain, corn for silage, and sweet corn.

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The structure of the agriculture industry changed significantly over the last two decades. There are fewer but larger farms contributing to Canadian agriculture production. Since 1991, the average farm area increased, while the number of farm operators decreased. The average age of farm operators also increased.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

Description: Farms with one or more operators by sources of income for farm households in the year prior to the census from the Socioeconomic overview of the farm population.

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Census of Agriculture, 2021. Agricultural workers who were issued a T4 slip by the operation for the 2020 tax year.

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Census of Agriculture, 2021. Farms reporting having a written succession plan for the agricultural operation.

Description: Census of Agriculture, 2021. Land in crops, summerfallow land (by weed control method), tame or seeded pasture, natural land for pasture, woodlands and wetlands, area in Christmas trees and all other land.

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Census of Agriculture, 2021. Land in field crops and hay.

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Census of Agriculture, 2021. Land in fruits, berries and nuts.

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Census of Agriculture, 2021. Land in field vegetables (excluding greenhouse vegetables).

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Census of Agriculture, 2021. Land in nursery products and land in sod grown for sale.

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Census of Agriculture, 2021. Greenhouse areas by product.

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Census of Agriculture, 2021. Mushroom growing areas.

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Census of Agriculture, 2021. Number of taps on maple trees.

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This article focuses on the emergence of the next generation of Canadian farm operators. The rise of adaptive and educated female farm operators in synergy with progressive and resourceful young farm operators is changing the perception of the typical farmer.

Faced with modernizing farming practises, female and young farm operators are placing greater emphasis on educational attainment. While agricultural operations evolve into large-scale, capital-intensive entities, female and young farm operators are adapting by diversifying revenue streams and acquiring farm land through innovative methods.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

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Based on the 2016 Census of Agriculture and 2016 Census of Population, this infographic looks at educational attainment of farm operators by field of study, gender and by province.

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Based on the 2016 Census of Agriculture and 2016 Census of Population, this infographic looks at the distribution of the Canadian farm population by province, by location (rural vs urban) and by median household income.

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Based on the 2016 Census of Agriculture and 2016 Census of Population, this infographic looks at various aspect of the immigrant farm population including mother tongue and places of birth.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

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The number of goats for dairy on agricultural operations in Ontario is increasing as farmers expand and optimize production. When compared to other agricultural operations in the province, dairy goat operations can differ in terms of demographic, geographic, financial and organizational characteristics.

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While Canadian livestock is often associated with more traditional sectors such as cattle, pigs, sheep and poultry, Canadian farms raise a host of other livestock and poultry. Other livestock include, for example, horses, donkeys, rabbits and deer. Other livestock and poultry can be found on a variety of operations, with varying demographic and financial characteristics.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

Description: Based on the data from the Census of Agriculture, this infographic gives an overview of agriculture in Canada from Confederation in 1867 to the present.

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This teacher's kit focuses on secondary school subject areas: family studies/home economics; geography; history; and science. The lessons are connected to curricula across Canada.

The publication contains short analytical articles and full-colour maps, photographs, charts and graphs on different aspects of Canada's agriculture industry. Written in plain language for students, the book uses Census of Agriculture and other data.

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This activity focuses on the contribution of immigrants to Canadian agriculture, highlighting which countries they come from and why, and what types of farms they prefer.

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This activity looks at farm families in the 1870s, contrasting life in pioneer times with that of today. Students look at the profile of their family and community now and in the past.

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This activity looks at changes in pig production and the factors behind them.

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This activity looks at the different ways in which technology is used on the farm.

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This lesson focuses on computer use on farms. As in other parts of society, computers are a part of farmers' lives. Computers provide much-needed information on farms and facilitate activities such as banking, marketing, communications and research.

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This activity focusses on the increase in potato production in Western Canada. It discusses how scientists and growers are discovering that soil and climate conditions in Western Canada are well suited to growing potatoes.

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This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.

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This activity focusses on the concept of sustainability as it applies to agriculture. To fully understand the concept of sustainability, we need to understand all aspects of it: environmental, economic and social sustainability.

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This activity looks at all aspects of organic farming, helping students to understand what 'organic' really means.