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Description: Agriculture–Population Linkage, 2021. Farm operators classified by farm type and place of birth. Farm type is based on the North American Industrial Classification System (NAICS).

Description: Agriculture–Population Linkage, 2021. Farm operators classified by farm type and educational attainment. Farm type is based on the North American Industrial Classification System (NAICS).

Description: Agriculture–Population Linkage, 2021. Farm operators classified by farm type and operator income class. Farm type is based on the North American Industrial Classification System (NAICS).

Description: Agriculture–Population Linkage, 2021. Farms classified by farm type and household income class. Farm type is based on the North American Industrial Classification System (NAICS).

Description: Agriculture–Population Linkage, 2021. Farms classified by operating arrangement and household income class.

Description: Agriculture–Population Linkage, 2021. Farm population households classified by major source of income and income class.

Description: Agriculture–Population Linkage, 2021. Census families and economic families in the farm population classified by size.

Description: Agriculture–Population Linkage, 2021. Census families and economic families in the farm population classified by farm type and share of family income earned by operators. Farm type is based on the North American Industrial Classification System (NAICS).

Description: Under the backdrop of climate change, farms in Canada are increasingly transitioning toward sustainable practices.

Description: Information on farm operating revenues and expenses help paint a portrait of Canada's agricultural businesses. This article sheds light on farm profitability (by revenues class, operating arrangement, total farm area and farm type) and some potential driving forces behind the profitability trends observed.

Description: Agriculture–National Household Survey Linkage, 2011. Total population and farm population classified by religious affiliation.

Description: Farm operators and persons in the labour force by country of birth from the Socioeconomic overview of the farm population.

Description: Human Activity and the Environment: Detailed Statistics (16-201-S) is a collection of statistics focusing on human activities from an environmental perspective. Data are compiled from many sources including Statistics Canada, federal government departments, provincial governments and other sources. It is complimented by Human Activity and the Environment (16-201-X), which provides analysis on current environmental issues.

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The profiles include agricultural statistics on population and farm operators, land use and land practices, farm finances, crops and horticulture, and livestock for most communities at the census consolidated subdivision (CCS), census division (CD) and census agriculture region (CAR) geographic levels. The 2006 Agriculture Community Profiles provide free information from Statistics Canada's 2006 Census of Agriculture data.

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This product presents historical farm and operator data for selected variables from past censuses. These variables include size of farm, total farm area, gross farm receipts, farm capital, and characteristics of farm operators such as age and sex of farm operators, residency on or off of the farm, and work on and off the farm.

Description: This product presents basic counts and totals for all 2006 Census of Agriculture farm variables and farm operator variables. Farm variables include number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; farm operating expenses and receipts and farm-related injuries. The farm operator variables depict the men and women who make the management decisions on Canadian farms. They include number of farm operators, age, sex, residence status, farm and non-farm work. The product provides a comprehensive picture of the agriculture industry across Canada.

These data from the 2006 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR), census division (CD) and census consolidated subdivision (CCS) geographic levels.

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Water is a basic necessity of life: access to clean water in sufficient quantity is an integral part of our well-being. It has had a strong influence on Canada's development as a country and remains a precious part of our natural resource wealth.

While Canadians live in a country with a plentiful supply of fresh water, they are also concerned about a number of water-related issues. These include the availability, distribution, use and quality of water, as well as the controls placed on water usage. This article examines these issues by creating a statistical portrait of Canada's fresh water resources.

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This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada. It depicts the men and women who make the day-to-day management decisions on Canadian farms. The farm operator variables include number of farm operators, age, sex, residence status, farm and non-farm work and farm-related injuries. This product also presents selected historical farm and farm operator data for Canada and the provinces. The geographic levels presented include Canada, the provinces/territories, census agricultural regions (CAR), census divisions (CD) and the census consolidated subdivisions (CCS). The CCS level is the lowest level of geography available in standard tabulations.

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This free Internet product presents all farm operator data from the 2001 Census of Agriculture. It depicts the men and women who make the day-to-day management decisions on Canadian farms. The farm operator variables include number of farm operators, age, sex, residence status, farm and non-farm work, and farm-related injuries.This product contains data at the Canada, province, census agricultural region (CAR) and census division (CD) levels.

Description:

This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.

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Zero tillage is a relatively recent innovation on Canadadian farms however, it may not always be suitable for all crop and soil conditions. Zero till practices matched appropriately to crop and field conditions have the potential to reduce agriculture's impacts on the environment and lower energy and labour costs. The main sources of data are from Statistics Canada's 2001 Farm Environmental Management Survey (FEMS) and the 2001 Census of Agriculture.

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This paper uses a logistic regression model and Statistics Canada data from the 2001 Farm Environmental Management Survey and the 2001 Census of Agriculture to determine the primary factors affecting the implementation of BMPs for manure management by hog producers.

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This paper investigates the key characteristics of the farm operators and farm businesses that influence computer use.

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While the number of census-farms and farm operators is shrinking, the number of jobs in the agriculture and agri-food industry is growing. During the 15-year period from 1981 to 1996, the industry employed 15% of Canada's workforce.

Employment in the agri-food sector has grown faster than the overall Canadian economy and this has offset the decline in employment on farms. In 1981, more people worked on farms than worked in restaurants, bars and taverns. By 1996, this trend had reversed and employment in the food and beverage services sector far outstripped the number of workers on farms.

Food processing is often promoted as part of agricultural policy (to provide a local market for Canadian farmers) and as part of rural development policy (to create jobs in rural areas). However, in 1996, fewer people were working in Canada's food processing sector than in 1981. More food was processed (there was growth in the gross domestic product (GDP) of this sector), but fewer workers were involved. Rural regions adjacent to urban areas gained a greater share of food processing employment, making these regions relatively competitive in keeping food processing workforces.

Employment in the agricultural and agri-food sectors is growing, but the nature of the work and where it is being done is changing.

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Based on a presentation by Dr. Ivan Fellegi to the Federal Deputy Ministers' Committee on the Economic Renewal of Rural Canada in September l996, Understanding rural Canada uses charts and maps to present information on: rural demography showing population change and net migration by census division for the most recent 5-year period (l989 to l994); a focus on rural youth including information on education attained, plans for further education and ablility to use computers; rural employment, rural unemployment, rural employment in growing sectors and rural employment by small businesses; a classification of census divisions by level of average incomes and change in average incomes to show that many rural areas have lower incomes and their incomes are falling further behind; and, a typology of census divisions where rural areas are classified to rural nirvana areas, agro-rural areas, rural enclave areas, rural resourced areas and native north areas. This presentation was an outgrowth of the publication Rural Canada: a profile published by the federal Interdepartmental Committee on Rural and Remote Canada in March, l995.

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This activity looks at the continuing trend to larger and larger poultry operations. It considers the factors that have led to this trend, including the impact of consumer demand on the industry.

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This activity focuses on the contribution of immigrants to Canadian agriculture, highlighting which countries they come from and why, and what types of farms they prefer.

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This activity looks at farm families in the 1870s, contrasting life in pioneer times with that of today. Students look at the profile of their family and community now and in the past.

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This activity looks at changes in pig production and the factors behind them.

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This activity looks at the different ways in which technology is used on the farm.

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This lesson focuses on computer use on farms. As in other parts of society, computers are a part of farmers' lives. Computers provide much-needed information on farms and facilitate activities such as banking, marketing, communications and research.

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This activity focusses on the increase in potato production in Western Canada. It discusses how scientists and growers are discovering that soil and climate conditions in Western Canada are well suited to growing potatoes.

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This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.

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This activity focusses on the concept of sustainability as it applies to agriculture. To fully understand the concept of sustainability, we need to understand all aspects of it: environmental, economic and social sustainability.

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This activity looks at all aspects of organic farming, helping students to understand what 'organic' really means.