The Competitiveness of Canada's Poultry Processing Industry - ARCHIVED

Articles and reports: 21-601-M2005075

Description:

This paper presents research carried out to determine the competitiveness of Canada's poultry processing industry and investigates the competitiveness of Canada's poultry processing industry from the perspective of output price, market structure, and productivity performance. The main objective of the research is to estimate the degree of competitiveness of Canada's poultry processing sector related to its U.S. counterpart during the ten-year period from 1991 to 2001.

Issue Number: 2005075
Author(s): Baker, Laurie; Henning, John C.; Liu, Hao; Thomassin, Paul J.
FormatRelease dateMore information
PDFOctober 17, 2005