Geography - Find information by region or area

Description: Farm operator's level of educational attainment by age from the Socioeconomic overview of the farm population.

Description: Census and economic families by size of family and average family size from the Socioeconomic overview of the farm population.

Description: Income classes of census and economic families on unincorporated farms by the sources of income in the year prior to the census from the Socioeconomic overview of the farm population.

Description: Characteristics of farm operators by sex and activity in the labour force from the Socioeconomic overview of the farm population.

Description: Population distribution for rural and urban centres of the farm and non-farm population from the Socioeconomic overview of the farm population.

Description: Distribution in the total population and the farm population for the rural and urban centres population by sex and age from the Socioeconomic overview of the farm population.

Description: Agriculture–National Household Survey Linkage, 2011. Total population and farm population classified by religious affiliation.

Description: Farm operators and persons in the labour force by country of birth from the Socioeconomic overview of the farm population.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

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This Cartographic Boundary File for Canada contains the boundaries of all 82 census agricultural regions delineated for the 2011 Census of Agriculture together with the shoreline around Canada and the larger inland lakes, all integrated in a single layer. The boundary file co-ordinates are latitude/longitude and are based on the North American Datum of 1983 (NAD83). The file is available in ARC/INFO Interchange, MapInfo Interchange and Geography Markup Language formats.A reference guide is also provided.

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Census of Agriculture, 2016. Farms reporting selling agricultural products directly to consumers, by sales method, in the year prior to the census.

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Census of Agriculture, 2016. Farms reporting having a written succession plan for the agricultural operation.

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Census of Agriculture, 2016. Farms reporting renewable energy production on the operation, regardless of ownership, in the year prior to the census.

Description: This interactive tool allows users to visualize data on select farm and farm operator variables from the Census of Agriculture. Users can view data at the national and provincial levels of geography.

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Census of Agriculture, 2021. Tillage and seeding practices used on land seeded or to be seeded.

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Census of Agriculture, 2021. Land inputs (pesticides, fertilizers, lime, etc.) and manure by application method, and total land irrigated, in 2020.

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Census of Agriculture, 2021. Farms reporting selected land practices and land features.

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Census of Agriculture, 2021. Number of cows, bulls, heifers, steers and calves.

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Census of Agriculture, 2021. Number of ewes, rams and lambs.

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Census of Agriculture, 2021. Number of sows, boars, suckling pigs, weanling, nursery or starter pigs, and market pigs.

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An overview of operating expenses of Canadian livestock farms. The expenditures vary depending on the province, production method and industry type. The summary analysis makes it possible to compare the movement of expenditures for each dollar spent.

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A pulse is an edible seed harvested from the pod of a variety of annual leguminous plants. Pulses grown in Canada include, mainly, dry beans, dry peas, lentils and chickpeas. Pulse area and production in Canada has increased since the 1980s, making the country one of the leading producers and exporters of pulses worldwide.

Description: As crops grow, they deplete the soil’s fertility by absorbing nutrients from the land. These nutrients, need to be replenished in order to ensure that there is something in the soil for the next year’s crops. Canadian agriculture relies heavily on commercial fertilizers as well as manure to replenish soil’s nutrients. This article examines how farmers provide their crops with the nutrients they need to grow and how these farming practices have changed over time.

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Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.

Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.

Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.

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Farmers and corn breeders have developed multiple varieties suited to particular uses and adapted to distinct environments. In Canada, three broad types of corn dominate farmers' fields: corn for grain, corn for silage, and sweet corn.

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The structure of the agriculture industry changed significantly over the last two decades. There are fewer but larger farms contributing to Canadian agriculture production. Since 1991, the average farm area increased, while the number of farm operators decreased. The average age of farm operators also increased.

Description: Release published in The Daily – Statistics Canada’s official release bulletin

Description: Release published in The Daily – Statistics Canada’s official release bulletin

Description: In this paper, we examine the off-farm labour decisions of Canadian census-farm operators using micro-level data from the 2001 Census of Agriculture combined with community level data from the 2001 Census of Population.

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This article profiles the industry, examining its current economic status as well as blueberry cultivation and the fruit's popularity worldwide.

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The Overview of the Census is a reference document covering each phase of the Census of Population and Census of Agriculture. It provides an overview of the 2011 Census from legislation governing the census to content determination, collection, processing, data quality assessment and data dissemination. It also traces the history of the census from the early days of New France to the present.

In addition, the Overview of the Census informs users about the steps taken to protect confidential information, along with steps taken to verify the data and minimize errors. It also provides information on the possible uses of census data and covers the different levels of geography and the range of products and services available.

The Overview of the Census may be useful to both new and experienced users who wish to familiarize themselves with and find specific information about the 2011 Census. The first part covers the Census of Population, while the second is about the Census of Agriculture.

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This boundary file delineates areas of significant agricultural activity in Canada as indicated by the 2006 Census of Agriculture. It is available at the Canada level, except for the territories, and is generalized for small-scale mapping. This agricultural ecumene enables users to thematically map data aggregated to the census division level and limits the data display to those areas where agricultural activity is concentrated in Canada. When used in dot and chloropleth maps, the ecumene concept provides a more accurate depiction of the spatial distribution of data within standard geographic areas such as census divisions. Agricultural indicators including the ratios of total agricultural land to total land area, and total agricultural receipts to total land area were used in generating the agricultural ecumene.

Description:

This Cartographic Boundary File for Canada contains the boundaries of all 82 census agricultural regions delineated for the 2006 Census of Agriculture together with the shoreline around Canada and the larger inland lakes, all integrated in a single layer. The boundary file co-ordinates are latitude/longitude and are based on the North American Datum of 1983 (NAD83). The file is available in both ARC/INFO Interchange and MapInfo Interchange formats and a reference guide is also provided.

Description:

This Cartographic Boundary File for Canada contains the boundaries of all 82 census agricultural regions delineated for the 2006 Census of Agriculture together with the shoreline around Canada and the larger inland lakes, all integrated in a single layer. The boundary file co-ordinates are latitude/longitude and are based on the North American Datum of 1983 (NAD83). The file is available in both ARC/INFO Interchange and MapInfo Interchange formats and a reference guide is also provided.

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This activity looks at the increase in greenhouse area in Canada, and how this industry is changing.

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This activity looks at tapping Manitoba maple trees for their sap in Saskatchewan and Manitoba in order to make maple syrup.

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This activity focuses on dairy goats, their care and their increasing place in the Canadian food supply system.

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It is becoming more common for farms to raise animals other than cows, pigs and chickens. This activity looks at the increase in alternative livestock operations in Canada.

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This activity looks at how cattle were domesticated and the changes in choice of breeds raised in Canada over the past 100 years.

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This activity looks at the continuing trend to larger and larger poultry operations. It considers the factors that have led to this trend, including the impact of consumer demand on the industry.