Added, free and total sugar content and consumption of foods and beverages in Canada
Articles and reports: 82-003-X202001000002Description: This study calculated the added and free sugar content of all 5,374 foods and beverages recorded in the 24-hour dietary recalls of the 2015 Canadian Community Health Survey - Nutrition using established procedures. Issue Number: 2020010Author(s): Veugelers, Paul J.; Munasinghe, Lalani L.; Ohinmaa, Arto; Liu, SiyuanDOI: https://doi.org/10.25318/82-003-x202001000002-engMain Product:Health Reports
