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All (11)
All (11) (0 to 10 of 11 results)
- 1. Canadian tomatoes, from farm to fork ArchivedStats in brief: 11-627-M2021038Description:
In 2020, tomatoes were the primary vegetable grown in greenhouses across Canada. This infographic highlights a part of the tomato value chain by using data from various sources.
Release date: 2021-05-18 - Data Visualization: 71-607-X2020025Description: This interactive data visualization tool pools estimates from several agricultural surveys focusing on crop production. It presents data on areas, production and sales of various agricultural products. Data is broken down by crop type including field crops, fruits, maple products, ornamental products, potatoes and vegetables.
Users can use the different variables to compare or analyze the evolution over time of area, production or sale of agricultural products.
Data are available at the national and provincial level for a period dependent on each survey, but extending as far as 1908.
Release date: 2021-01-12 - Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 4. Horticulture in Canada ArchivedStats in brief: 11-627-M2017013Description: Based on the data from the 2016 Census of Agriculture, this infographic gives an overview of the horticulture sector in Canada.Release date: 2017-06-07
- Table: 22-202-XDescription:
This product provides an overview of the Canadian greenhouse industry. Included are annual estimates of the total area under glass and plastic, months of operation and the total sales. Estimates of employment, labour costs, investments, purchases of plant materials and heating fuel costs are also available. Information on the value of sales of greenhouse vegetables, flowers and ornamental plants are published, as well as the production of flowers by variety. Also included are estimates on the area, cost of purchases, employment and value of nursery stock and sod. Finally, there is information on the proportion of sales through various channels.
Release date: 2012-05-03 - 6. Fruit and Vegetable Production ArchivedTable: 22-003-XDescription:
This semi-annual publication provides an overview of the Canadian fruit and vegetable production sector. Annual estimates of area, commercial production and value of major tree fruit, berries and grapes are available. Annual estimates of area, production and value of the major commercially grown vegetables are also published. For the mushroom growing industry, estimates of area, production, sales, investments and labour costs and employment are available once yearly.
The first issue for the crop year will appear in June and will present the cultivated areas from the Fruit and Vegetable Area Survey conducted in May. The second will appear in February and include area, production, and value data for the crop year.
Release date: 2012-02-17 - 7. Organic: from niche to mainstream ArchivedArticles and reports: 96-325-X200700010529Geography: CanadaDescription:
With growing consumer demand and increasing visibility, many organic food products in Canada are being showcased in grocery stores, natural food stores, farmers markets and in community-supported agriculture projects. For consumers the challenge is to know what organic really means. Is it the same as certified organic? How large is the market for organic food in Canada and what are farmers doing to address the demand? This article provides insight on this rapidly evolving organic food sector of agriculture in Canada.
Release date: 2008-03-28 - Articles and reports: 21-004-X20050017785Geography: CanadaDescription:
This article analyzes the phenomenal growth in Canadian greenhouse operations, focusing on tomatoes because they are the most significant vegetable crop, both in terms of volume and value. It also looks at trade disputes with the United States as well as the impact of exchange rates on the greenhouse vegetable sales.
Release date: 2005-03-22 - 9. What's Growing Under Glass? ArchivedSurveys and statistical programs – Documentation: 96-328-M2004030Geography: CanadaDescription:
This activity looks at the increase in greenhouse area in Canada, and how this industry is changing.
Release date: 2005-03-18 - 10. Fresh Produce North of 60 ArchivedSurveys and statistical programs – Documentation: 96-328-M2004031Description:
This activity looks at how greenhouses in the North are changing the ways in which people in more remote regions of the country have access to fresh produce for a longer part of the year.
Release date: 2005-03-18
Data (5)
Data (5) ((5 results))
- Data Visualization: 71-607-X2020025Description: This interactive data visualization tool pools estimates from several agricultural surveys focusing on crop production. It presents data on areas, production and sales of various agricultural products. Data is broken down by crop type including field crops, fruits, maple products, ornamental products, potatoes and vegetables.
Users can use the different variables to compare or analyze the evolution over time of area, production or sale of agricultural products.
Data are available at the national and provincial level for a period dependent on each survey, but extending as far as 1908.
Release date: 2021-01-12 - Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - Table: 22-202-XDescription:
This product provides an overview of the Canadian greenhouse industry. Included are annual estimates of the total area under glass and plastic, months of operation and the total sales. Estimates of employment, labour costs, investments, purchases of plant materials and heating fuel costs are also available. Information on the value of sales of greenhouse vegetables, flowers and ornamental plants are published, as well as the production of flowers by variety. Also included are estimates on the area, cost of purchases, employment and value of nursery stock and sod. Finally, there is information on the proportion of sales through various channels.
Release date: 2012-05-03 - 4. Fruit and Vegetable Production ArchivedTable: 22-003-XDescription:
This semi-annual publication provides an overview of the Canadian fruit and vegetable production sector. Annual estimates of area, commercial production and value of major tree fruit, berries and grapes are available. Annual estimates of area, production and value of the major commercially grown vegetables are also published. For the mushroom growing industry, estimates of area, production, sales, investments and labour costs and employment are available once yearly.
The first issue for the crop year will appear in June and will present the cultivated areas from the Fruit and Vegetable Area Survey conducted in May. The second will appear in February and include area, production, and value data for the crop year.
Release date: 2012-02-17 - Table: 95F0301XDescription:
This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.
Release date: 2002-05-15
Analysis (4)
Analysis (4) ((4 results))
- 1. Canadian tomatoes, from farm to fork ArchivedStats in brief: 11-627-M2021038Description:
In 2020, tomatoes were the primary vegetable grown in greenhouses across Canada. This infographic highlights a part of the tomato value chain by using data from various sources.
Release date: 2021-05-18 - 2. Horticulture in Canada ArchivedStats in brief: 11-627-M2017013Description: Based on the data from the 2016 Census of Agriculture, this infographic gives an overview of the horticulture sector in Canada.Release date: 2017-06-07
- 3. Organic: from niche to mainstream ArchivedArticles and reports: 96-325-X200700010529Geography: CanadaDescription:
With growing consumer demand and increasing visibility, many organic food products in Canada are being showcased in grocery stores, natural food stores, farmers markets and in community-supported agriculture projects. For consumers the challenge is to know what organic really means. Is it the same as certified organic? How large is the market for organic food in Canada and what are farmers doing to address the demand? This article provides insight on this rapidly evolving organic food sector of agriculture in Canada.
Release date: 2008-03-28 - Articles and reports: 21-004-X20050017785Geography: CanadaDescription:
This article analyzes the phenomenal growth in Canadian greenhouse operations, focusing on tomatoes because they are the most significant vegetable crop, both in terms of volume and value. It also looks at trade disputes with the United States as well as the impact of exchange rates on the greenhouse vegetable sales.
Release date: 2005-03-22
Reference (2)
Reference (2) ((2 results))
- 1. What's Growing Under Glass? ArchivedSurveys and statistical programs – Documentation: 96-328-M2004030Geography: CanadaDescription:
This activity looks at the increase in greenhouse area in Canada, and how this industry is changing.
Release date: 2005-03-18 - 2. Fresh Produce North of 60 ArchivedSurveys and statistical programs – Documentation: 96-328-M2004031Description:
This activity looks at how greenhouses in the North are changing the ways in which people in more remote regions of the country have access to fresh produce for a longer part of the year.
Release date: 2005-03-18
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