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All (6) ((6 results))

  • Articles and reports: 89-28-0001201800100007
    Description:

    These tables present values of Canada's monthly imports and duties collected on imported goods. The tables include Canada's total import and duty values, and these values for dairy products, iron and steel products, aluminum products, vehicles, and for all other goods. Each table includes Canada's total imports and imports from the United States.

    Release date: 2019-07-03

  • Articles and reports: 96-325-X201700154873
    Geography: Geographical region of Canada
    Description:

    The number of goats for dairy on agricultural operations in Ontario is increasing as farmers expand and optimize production. When compared to other agricultural operations in the province, dairy goat operations can differ in terms of demographic, geographic, financial and organizational characteristics.

    Release date: 2017-12-06

  • Articles and reports: 96-325-X200700010529
    Geography: Canada
    Description:

    With growing consumer demand and increasing visibility, many organic food products in Canada are being showcased in grocery stores, natural food stores, farmers markets and in community-supported agriculture projects. For consumers the challenge is to know what organic really means. Is it the same as certified organic? How large is the market for organic food in Canada and what are farmers doing to address the demand? This article provides insight on this rapidly evolving organic food sector of agriculture in Canada.

    Release date: 2008-03-28

  • Articles and reports: 11-621-M2005025
    Geography: Province or territory
    Description:

    This study examines the performance of key industries in the manufacturing sector in each province in 2004, and the major factors influencing each.

    Release date: 2005-04-25

  • Articles and reports: 21-601-M2002059
    Description:

    The purpose of this paper is to examine profitability trends in the Canadian food processing industry, comparing it with other manufacturing industries during the period of 1990 to 1998.

    Release date: 2002-11-14

  • Articles and reports: 61-532-X19970013504
    Description:

    The objectives of this paper are to review recent structural changes in Canadian food processing industries and describe how these industries are positioning themselves to take advantage of export opportunities and changes in their domestic market. The paper also compares the performance of Canadian food processing industries with international standards and competitors.

    Release date: 1998-02-02
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Analysis (6) ((6 results))

  • Articles and reports: 89-28-0001201800100007
    Description:

    These tables present values of Canada's monthly imports and duties collected on imported goods. The tables include Canada's total import and duty values, and these values for dairy products, iron and steel products, aluminum products, vehicles, and for all other goods. Each table includes Canada's total imports and imports from the United States.

    Release date: 2019-07-03

  • Articles and reports: 96-325-X201700154873
    Geography: Geographical region of Canada
    Description:

    The number of goats for dairy on agricultural operations in Ontario is increasing as farmers expand and optimize production. When compared to other agricultural operations in the province, dairy goat operations can differ in terms of demographic, geographic, financial and organizational characteristics.

    Release date: 2017-12-06

  • Articles and reports: 96-325-X200700010529
    Geography: Canada
    Description:

    With growing consumer demand and increasing visibility, many organic food products in Canada are being showcased in grocery stores, natural food stores, farmers markets and in community-supported agriculture projects. For consumers the challenge is to know what organic really means. Is it the same as certified organic? How large is the market for organic food in Canada and what are farmers doing to address the demand? This article provides insight on this rapidly evolving organic food sector of agriculture in Canada.

    Release date: 2008-03-28

  • Articles and reports: 11-621-M2005025
    Geography: Province or territory
    Description:

    This study examines the performance of key industries in the manufacturing sector in each province in 2004, and the major factors influencing each.

    Release date: 2005-04-25

  • Articles and reports: 21-601-M2002059
    Description:

    The purpose of this paper is to examine profitability trends in the Canadian food processing industry, comparing it with other manufacturing industries during the period of 1990 to 1998.

    Release date: 2002-11-14

  • Articles and reports: 61-532-X19970013504
    Description:

    The objectives of this paper are to review recent structural changes in Canadian food processing industries and describe how these industries are positioning themselves to take advantage of export opportunities and changes in their domestic market. The paper also compares the performance of Canadian food processing industries with international standards and competitors.

    Release date: 1998-02-02
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