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- 1. Food Statistics ArchivedTable: 21-020-XDescription:
This publication contains information on food available for consumption and food nutrition.
Release date: 2010-05-27 - 2. Food Consumption in Canada. Part II ArchivedTable: 32-230-XDescription:
This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.
Release date: 2002-10-31
Data (2)
Data (2) ((2 results))
- 1. Food Statistics ArchivedTable: 21-020-XDescription:
This publication contains information on food available for consumption and food nutrition.
Release date: 2010-05-27 - 2. Food Consumption in Canada. Part II ArchivedTable: 32-230-XDescription:
This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.
Release date: 2002-10-31
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