Table 19
Education by FOLS of workers in the agri-food sector aged 15 years and over, three agricultural regions of the Atlantic (Nova Scotia and Prince Edward Island), 2011

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Table 19
Education by FOLS of workers in the agri-food sector aged 15 years and over, three agricultural regions of the Atlantic (Nova Scotia and Prince Edward Island), 2011
Table summary
This table displays the results of Education by FOLS of workers in the agri-food sector aged 15 years and over. The information is grouped by Education (appearing as row headers), Agricultural region 1
Nova Scotia, Agricultural region 5
Nova Scotia, Agricultural region 3 Prince Edward Island , French-language workers and English-language workers, calculated using percent units of measure (appearing as column headers).
EducationTable 19 Note 1 Agricultural region 1
Nova Scotia		 Agricultural region 5
Nova Scotia		 Agricultural region 3
Prince Edward Island
French-language workers English-language workers French-language workers English-language workers French-language workers English-language workers
percent
No certificate, diploma, or degree 32.6 38.0 29.0 23.2 51.3 31.6
Secondary school diplomaTable 19 Note 2 42.0 42.5 46.2 55.8 43.6 47.5
Certificate or college diplomaTable 19 Note 3 17.4 14.7 21.5 12.2 0.0 14.3
Bachelor'sTable 19 Note 4 6.7 4.1 0.0 7.9 0.0 6.1
Certificate or university diploma above bachelor's Table 19 Note 5 0.0 0.8 0.0 0.9 0.0 0.7
Note 1

Established according to the variable representing the highest certificate, diploma or degree attained.

Return to note 1 referrer

Note 2

Also includes a trade school diploma or a certificate of apprenticeship.

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Note 3

Also Includes a certificate or diploma from a Cégep or from another institution other than an university.

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Note 4

Also includes a certificate or university diploma lower than a bachelor's.

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Note 5

Includes also a master's or doctorate degree.

Return to note 5 referrer

Source: Statistics Canada, National Household Survey 2011.
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