Canadian Export Classification
Chapter 11
Products of the milling industry; malt; starches; inulin; wheat gluten

Table of contents
Table
Chapter 11 Products of the milling industry; malt; starches; inulin; wheat gluten
Table summary
This table displays the results of Chapter 11 Products of the milling industry; malt; starches; inulin; wheat gluten. The information is grouped by HS Code (appearing as row headers), Statistical suffix, Description and Unit of
measure, calculated using -Groats and meal:, -Rolled or flaked grains:, -Other worked grains (for example, hulled, pearled, sliced or kibbled): and -Starches: units of measure (appearing as column headers).
HS Code Statistical suffix Description Unit of
measure
1101.00   Wheat or meslin flour  
10 ---Hard white spring wheat KGM
20 ---Durum wheat KGM
90 ---Other KGM
11.02   Cereal flours other than of wheat or meslin.  
1102.20 00 -Maize (corn) flour KGM
1102.90   -Other  
10 ---Rice flour KGM
90 ---Other KGM
11.03   Cereal groats, meal and pellets.  
    -Groats and meal:  
1103.11 00 --Of wheat KGM
1103.13 00 --Of maize (corn) KGM
1103.19   --Of other cereals  
10 ---Of oats KGM
90 ---Other KGM
1103.20 00 -Pellets KGM
11.04   Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground.  
    -Rolled or flaked grains:  
1104.12 00 --Of oats KGM
1104.19   --Of other cereals  
10 ---Of barley KGM
90 ---Other KGM
    -Other worked grains (for example, hulled, pearled, sliced or kibbled):  
1104.22 00 --Of oats KGM
1104.23 00 --Of maize (corn) KGM
1104.29   --Of other cereals  
10 ---Of barley KGM
90 ---Other KGM
1104.30 00 -Germ of cereals, whole, rolled, flaked or ground KGM
11.05   Flour, meal, powder, flakes, granules and pellets of potatoes.  
1105.10 00 -Flour, meal and powder KGM
1105.20 00 -Flakes, granules and pellets KGM
11.06   Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8.  
1106.10 00 -Of the dried leguminous vegetables of heading 07.13 KGM
1106.20 00 -Of sago or of roots or tubers of heading 07.14 KGM
1106.30 00 -Of the products of Chapter 8 KGM
11.07   Malt, whether or not roasted.  
1107.10 00 -Not roasted KGM
1107.20 00 -Roasted KGM
11.08   Starches; inulin.  
    -Starches:  
1108.11 00 --Wheat starch KGM
1108.12 00 --Maize (corn) starch KGM
1108.13 00 --Potato starch KGM
1108.14 00 --Manioc (cassava) starch KGM
1108.19 00 --Other starches KGM
1108.20 00 -Inulin KGM
1109.00 00 Wheat gluten, whether or not dried KGM
Date modified: