Figure 1
Average frequency of fruit and vegetable consumption, by food grouping, household population 12 and older, Canada, 2007 to 2014

Data table for Figure 1
| 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | |
|---|---|---|---|---|---|---|---|---|
| times per day | ||||||||
| Total fruit and vegetables | 5.01346 | 5.03243 | 5.05968 | 4.94345 | 4.77725 | 4.79551 | 4.77027 | 4.73158 |
| Total fruit and vegetables (excluding fruit juice) | 4.08919 | 4.14026 | 4.18204 | 4.13697 | 4.04812 | 4.08698 | 4.1049 | 4.10391 |
| Fruit juice | 0.89455 | 0.86081 | 0.84621 | 0.80755 | 0.72927 | 0.70966 | 0.66716 | 0.62871 |
|
Note: Age-standardized to July 1, 2014 Canadian population. Source: Canadian Community Health Survey—Annual Component, 2007 to 2014. |
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