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All (3)

All (3) ((3 results))

  • 1. From slaughter to supermarket: How supply-chains inform beef prices
    Articles and reports: 62F0014M2022010
    Description: In 2021, Canada recorded its highest annual increase in the Consumer Price Index (CPI) since 1991, as global supply-chains felt the repercussions of the COVID-19 pandemic, transportation and supply disruptions, and rebounding energy prices – all alongside the effects of the climate crisis.

    This analysis uses price data from the Industrial Product Price Index (IPPI), the Wholesale Services Price Index (WSPI), the Retail Services Price Index (RSPI), and the CPI to detail how manufacturers price movement works it way through the supply-chain to ultimately inform the price consumers pay for beef.

    Release date: 2022-09-02
  • 2. Analysis of the beef supply chain
    Articles and reports: 18-001-X2021002
    Description:

    The study aims to identify the key nodes and flows in the beef supply chain, and present statistics to provide a better understanding of Canada's beef supply chain. This report is accompanied by a dashboard, which provides data visualizations for the beef supply chain.

    The study highlights the overall framework of beef supply chains in Canada using various Statistic Canada data sources to identify entities involved in the commodity's supply chain including production, processing, distribution, consumption, retail sales, and pricing; as well as international and interprovincial trade that occurs at various points in the supply chain. In addition to this, the financial structure of beef farms and the level of employment in the industry are also examined in the study.

    Release date: 2021-07-29
  • 3. Outlet Substitution Bias in the Canadian Consumer Price Index: A Case Study Archived
    Articles and reports: 62F0014M2005018
    Geography: Canada
    Description:

    Since the early 1990s, increased attention has been focused on the possibility that the rate of inflation may be being overstated as a result of measurement biases in the estimation of the Consumer Price Index (CPI). One source of this possible error is caused by outlet substitution bias. This type of distortion can result when consumers shift their patronage from one retail outlet to another. As superstores and warehouse type stores continue to open and capture a larger share of the market, the existing CPI sample could become increasingly unrepresentative. If the prices are lower at the new outlets and this decrease in costs is not accurately captured in the CPI, the index will exhibit an upward bias.

    Release date: 2006-05-10
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Articles and reports (3)

Articles and reports (3) ((3 results))

  • 1. From slaughter to supermarket: How supply-chains inform beef prices
    Articles and reports: 62F0014M2022010
    Description: In 2021, Canada recorded its highest annual increase in the Consumer Price Index (CPI) since 1991, as global supply-chains felt the repercussions of the COVID-19 pandemic, transportation and supply disruptions, and rebounding energy prices – all alongside the effects of the climate crisis.

    This analysis uses price data from the Industrial Product Price Index (IPPI), the Wholesale Services Price Index (WSPI), the Retail Services Price Index (RSPI), and the CPI to detail how manufacturers price movement works it way through the supply-chain to ultimately inform the price consumers pay for beef.

    Release date: 2022-09-02
  • 2. Analysis of the beef supply chain
    Articles and reports: 18-001-X2021002
    Description:

    The study aims to identify the key nodes and flows in the beef supply chain, and present statistics to provide a better understanding of Canada's beef supply chain. This report is accompanied by a dashboard, which provides data visualizations for the beef supply chain.

    The study highlights the overall framework of beef supply chains in Canada using various Statistic Canada data sources to identify entities involved in the commodity's supply chain including production, processing, distribution, consumption, retail sales, and pricing; as well as international and interprovincial trade that occurs at various points in the supply chain. In addition to this, the financial structure of beef farms and the level of employment in the industry are also examined in the study.

    Release date: 2021-07-29
  • 3. Outlet Substitution Bias in the Canadian Consumer Price Index: A Case Study Archived
    Articles and reports: 62F0014M2005018
    Geography: Canada
    Description:

    Since the early 1990s, increased attention has been focused on the possibility that the rate of inflation may be being overstated as a result of measurement biases in the estimation of the Consumer Price Index (CPI). One source of this possible error is caused by outlet substitution bias. This type of distortion can result when consumers shift their patronage from one retail outlet to another. As superstores and warehouse type stores continue to open and capture a larger share of the market, the existing CPI sample could become increasingly unrepresentative. If the prices are lower at the new outlets and this decrease in costs is not accurately captured in the CPI, the index will exhibit an upward bias.

    Release date: 2006-05-10
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