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Water is essential for crop production, whether it is provided by rain or irrigation. Although relatively few farms in Canada irrigate, this use of water can represent a significant portion of water use in some areas of the country. This article presents information on the use of irrigation in 2007.

Water is an essential input for crop and animal production. This article, based on the study "Estimation of Water Use in Canadian Agriculture in 2001", maps agricultural water use across the country.

This annual report provides supporting information to the main Canadian Environmental Sustainability Indicators report, which presents indicators for water quality, air quality and greenhouse gas emissions. This report provides contextual information on the human activities that have influenced the environmental indicators. Socio-economic information is divided into three broad categories: land, population and economy. Selected data from the Censuses of Population and Agriculture are also provided in the form of regional profiles for major drainage areas and sub-drainage areas of Canada. The indicators are intended to assist those in government responsible for developing policy and measuring performance, while also helping individual Canadians who want to know more about the trends in their environment.

The indicator reports from 2005 to 2007 can be found below. All later indicator reports can be found on Environment Canada's site: www.ec.gc.ca/indicateurs-indicators/.

More detail on some of the socio-economic information found in the Environment Canada indicator reports can be found here: National economic accounts: Canadian Environmental Sustainability Indicators

The analysis contained in this article is based on results from the 2001 Farm Environmental Management Survey (FEMS). It presents information on various practices used to manage water on Canadian farms. Practices surveyed are divided in two groupings: those used to protect natural sources of water - maintaining vegetation on areas adjacent to natural sources of water, management of grazing livestock, conservation measures for natural wetland areas, and disposal of milkhouse wash water and toxic wastes; and those related to the use of water for farming and household activities types of irrigation systems and testing of domestic water.

Results show that farm practices impacting water quality and quantity are significantly used by Canadian farmers. Higher adoption rates of environmental measures could likely be achieved to reduce agriculture's environmental footprint. These results can assist governments, farmers and non-governmental organizations in targeting actions and in the promotion and development of new farm environmental programs and practices.

This activity focuses on how water is used for irrigation, the benefits and risks associated with irrigation and the ways farmers manage their water use.

Water is a basic necessity of life: access to clean water in sufficient quantity is an integral part of our well-being. It has had a strong influence on Canada's development as a country and remains a precious part of our natural resource wealth.

While Canadians live in a country with a plentiful supply of fresh water, they are also concerned about a number of water-related issues. These include the availability, distribution, use and quality of water, as well as the controls placed on water usage. This article examines these issues by creating a statistical portrait of Canada's fresh water resources.

Water is an essential input for crop and animal production. This article, based on the study "Estimation of Water Use in Canadian Agriculture in 2001", maps agricultural water use across the country.

This annual report provides supporting information to the main Canadian Environmental Sustainability Indicators report, which presents indicators for water quality, air quality and greenhouse gas emissions. This report provides contextual information on the human activities that have influenced the environmental indicators. Socio-economic information is divided into three broad categories: land, population and economy. Selected data from the Censuses of Population and Agriculture are also provided in the form of regional profiles for major drainage areas and sub-drainage areas of Canada. The indicators are intended to assist those in government responsible for developing policy and measuring performance, while also helping individual Canadians who want to know more about the trends in their environment.

The indicator reports from 2005 to 2007 can be found below. All later indicator reports can be found on Environment Canada's site: www.ec.gc.ca/indicateurs-indicators/.

More detail on some of the socio-economic information found in the Environment Canada indicator reports can be found here: National economic accounts: Canadian Environmental Sustainability Indicators

Water is a basic necessity of life: access to clean water in sufficient quantity is an integral part of our well-being. It has had a strong influence on Canada's development as a country and remains a precious part of our natural resource wealth.

While Canadians live in a country with a plentiful supply of fresh water, they are also concerned about a number of water-related issues. These include the availability, distribution, use and quality of water, as well as the controls placed on water usage. This article examines these issues by creating a statistical portrait of Canada's fresh water resources.

Water is essential for crop production, whether it is provided by rain or irrigation. Although relatively few farms in Canada irrigate, this use of water can represent a significant portion of water use in some areas of the country. This article presents information on the use of irrigation in 2007.

The analysis contained in this article is based on results from the 2001 Farm Environmental Management Survey (FEMS). It presents information on various practices used to manage water on Canadian farms. Practices surveyed are divided in two groupings: those used to protect natural sources of water - maintaining vegetation on areas adjacent to natural sources of water, management of grazing livestock, conservation measures for natural wetland areas, and disposal of milkhouse wash water and toxic wastes; and those related to the use of water for farming and household activities types of irrigation systems and testing of domestic water.

Results show that farm practices impacting water quality and quantity are significantly used by Canadian farmers. Higher adoption rates of environmental measures could likely be achieved to reduce agriculture's environmental footprint. These results can assist governments, farmers and non-governmental organizations in targeting actions and in the promotion and development of new farm environmental programs and practices.

This activity focuses on how water is used for irrigation, the benefits and risks associated with irrigation and the ways farmers manage their water use.