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All (8)
All (8) ((8 results))
- Table: 16-402-XGeography: CanadaDescription:
This analytical report depicts irrigation in Canada: it characterizes Canadian irrigators, estimates water volumes used and presents data on irrigation techniques, irrigation and conservation practices, as well as the sources and quality of the water used in agriculture. Information presented in the report come from the Agricultural Water Survey 2010, conducted as part of the Canadian Environmental Sustainability Indicators initiative.
Release date: 2013-12-13 - 2. Household food insecurity, 2011-2012 ArchivedStats in brief: 82-625-X201300111889Geography: CanadaDescription:
This is a health fact sheet about household food insecurity among Canadians in 2011 and 2012. The results shown are based on data from the Canadian Community Health Survey.
Release date: 2013-12-12 - Table: 21-023-XGeography: CanadaDescription: This report details the methodology and results of the Farm Environmental Management Survey (FEMS).
The FEMS is conducted to gather information about farming practices on Canadian crop and livestock operations. The survey focuses on information related to manure storage and spreading, pesticide application, crop and nutrient management, grazing and the implementation of environmental farm plans.
Release date: 2013-10-09 - Articles and reports: 11-626-X2013027Geography: CanadaDescription: This article in the Economic Insights series looks at the increase in food prices that has taken place worldwide since 2007. It answers the following questions: How have food prices evolved in Canada and in the rest of the world since 2007? How do the recent trends in Canada compare to previous episodes of rising food prices?Release date: 2013-06-27
- 5. Fruit and vegetable consumption, 2012 ArchivedStats in brief: 82-625-X201300111837Geography: CanadaDescription:
This is a Health fact sheet about fruit and vegetable consumption among Canadians. The data are based on a Canadian Community Health Survey question that measured the number of times respondents reported that they consumed fruit and vegetables, rather than the actual quantity consumed.
Release date: 2013-06-17 - 6. Dietary habits of Aboriginal children ArchivedArticles and reports: 82-003-X201300411776Geography: CanadaDescription:
Based on the results of Statistics Canada's 2006 Aboriginal Children's Survey, this article presents an overview of how often First Nations children living off reserve, Métis children and Inuit children aged 2 to 5 consume various types of food, including foods considered traditional or country among Aboriginal people.
Release date: 2013-04-17 - 7. Nutritional risk among older Canadians ArchivedArticles and reports: 82-003-X201300311773Geography: CanadaDescription:
Data from the 2008/2009 Canadian Community Health Survey-Healthy Aging were used to estimate the prevalence of nutritional risk by selected characteristics.
Release date: 2013-03-20 - 8. Vitamin D blood levels of Canadians ArchivedArticles and reports: 82-624-X201300111727Geography: CanadaDescription:
This article investigates vitamin D, featuring the Canadian Health Measures Survey from Cycle 2 (collected from August, 2009 to November, 2011). The focus is on how vitamin D levels differ depending on one's age, sex, supplement use, milk consumption, season of sun exposure, and body mass index (BMI).
Release date: 2013-01-10
Data (2)
Data (2) ((2 results))
- Table: 16-402-XGeography: CanadaDescription:
This analytical report depicts irrigation in Canada: it characterizes Canadian irrigators, estimates water volumes used and presents data on irrigation techniques, irrigation and conservation practices, as well as the sources and quality of the water used in agriculture. Information presented in the report come from the Agricultural Water Survey 2010, conducted as part of the Canadian Environmental Sustainability Indicators initiative.
Release date: 2013-12-13 - Table: 21-023-XGeography: CanadaDescription: This report details the methodology and results of the Farm Environmental Management Survey (FEMS).
The FEMS is conducted to gather information about farming practices on Canadian crop and livestock operations. The survey focuses on information related to manure storage and spreading, pesticide application, crop and nutrient management, grazing and the implementation of environmental farm plans.
Release date: 2013-10-09
Analysis (6)
Analysis (6) ((6 results))
- 1. Household food insecurity, 2011-2012 ArchivedStats in brief: 82-625-X201300111889Geography: CanadaDescription:
This is a health fact sheet about household food insecurity among Canadians in 2011 and 2012. The results shown are based on data from the Canadian Community Health Survey.
Release date: 2013-12-12 - Articles and reports: 11-626-X2013027Geography: CanadaDescription: This article in the Economic Insights series looks at the increase in food prices that has taken place worldwide since 2007. It answers the following questions: How have food prices evolved in Canada and in the rest of the world since 2007? How do the recent trends in Canada compare to previous episodes of rising food prices?Release date: 2013-06-27
- 3. Fruit and vegetable consumption, 2012 ArchivedStats in brief: 82-625-X201300111837Geography: CanadaDescription:
This is a Health fact sheet about fruit and vegetable consumption among Canadians. The data are based on a Canadian Community Health Survey question that measured the number of times respondents reported that they consumed fruit and vegetables, rather than the actual quantity consumed.
Release date: 2013-06-17 - 4. Dietary habits of Aboriginal children ArchivedArticles and reports: 82-003-X201300411776Geography: CanadaDescription:
Based on the results of Statistics Canada's 2006 Aboriginal Children's Survey, this article presents an overview of how often First Nations children living off reserve, Métis children and Inuit children aged 2 to 5 consume various types of food, including foods considered traditional or country among Aboriginal people.
Release date: 2013-04-17 - 5. Nutritional risk among older Canadians ArchivedArticles and reports: 82-003-X201300311773Geography: CanadaDescription:
Data from the 2008/2009 Canadian Community Health Survey-Healthy Aging were used to estimate the prevalence of nutritional risk by selected characteristics.
Release date: 2013-03-20 - 6. Vitamin D blood levels of Canadians ArchivedArticles and reports: 82-624-X201300111727Geography: CanadaDescription:
This article investigates vitamin D, featuring the Canadian Health Measures Survey from Cycle 2 (collected from August, 2009 to November, 2011). The focus is on how vitamin D levels differ depending on one's age, sex, supplement use, milk consumption, season of sun exposure, and body mass index (BMI).
Release date: 2013-01-10
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