Table 1 
November estimates of production of principal field crops1 

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November estimates of production of principal field crops
  2016 2017 2018 2016 to 2017 2017 to 2018
  thousands of tonnesthousands of tonnesthousands of tonnes % change% change
Total wheat2 32 140 29 984 31 769 -6.7 6.0
Durum wheat 7 762 4 962 5 745 -36.1 15.8
Spring wheat 20 705 22 167 23 511 7.1 6.1
Winter wheat 3 673 2 855 2 514 -22.3 -12.0
Barley 8 839 7 891 8 380 -10.7 6.2
Canary seed 140 145 118 3.3 -18.8
Canola 19 599 21 328 20 343 8.8 -4.6
Chick peas 75 96 311 27.1 225.6
Corn for grain 13 889 14 095 13 885 1.5 -1.5
Dry beans 244 322 341 32.0 5.8
Dry field peas 4 836 4 112 3 581 -15.0 -12.9
Fall rye 436 342 226 -21.7 -33.8
Flaxseed 591 555 493 -6.1 -11.2
Lentils 3 194 2 559 2 092 -19.9 -18.2
Mustard seed 236 122 174 -48.4 42.8
Oats 3 231 3 733 3 436 15.5 -8.0
Soybeans 6 597 7 717 7 267 17.0 -5.8
Sunflower seed 51 58 57 13.8 -0.3
Note(s):
  • The estimates in this table have been rounded to the nearest thousand. The percentage changes reflect the unrounded estimates.
  • Wheat types may not add up to total wheat as a result of rounding.
Source(s):
Table 32-10-0359-01.

Table note 1

The methodology used for production estimates for the Atlantic provinces and British Columbia was modified in 2014. For more information, see note to readers.

Table note 2

Represents the sum of winter wheat, spring wheat and durum wheat.
Date modified: