Table 4
Firms by type of participation in the field of functional foods, 2007

Warning View the most recent version.

Archived Content

Information identified as archived is provided for reference, research or recordkeeping purposes. It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Please "contact us" to request a format other than those available.

Firms by type of participation in the field of functional foods, 2007
  Functional food firms Natural health product firms 1 Firms active in both fields Service only firms All firms
  number
Scientific research and development 118 22 113 8 261
Product development or scale up of new products 142 28 129 E 303
Manufacturer of ingredients or raw materials to be used in functional foods 42 13 48 E 108
Manufacturer of semi-finished functional foods to be further processed before sales x E 42 x 92
Manufacturer of consumer-ready products to be sold without further processing 121 22 87 8 238
Wholesaler of products 89 x 73 x 187
Retailer of products 80 9 45 E 139
Provide services or technology or other activities 14 15 42 20 91
1.
Includes firms which have functional foods as a service component.
Note(s):
Totals may not add up due to rounding. Firms may be active in more than one field.
Source(s):
Statistics Canada, The Functional Foods and Natural Health Products Survey, 2007.