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Indexes | Percentage change February 2002 from | ||||
February 2002 |
January 2002 |
February 2001 |
January 2002 |
February 2001 |
|
116.9 | 116.2 | 115.2 | 0.6 | 1.5 | |
120.6 | 120.0 | 115.6 | 0.5 | 4.3 | |
113.1 | 113.0 | 110.8 | 0.1 | 2.1 | |
113.1 | 112.9 | 111.0 | 0.2 | 1.9 | |
105.4 | 102.3 | 106.5 | 3.0 | -1.0 | |
127.5 | 126.9 | 131.5 | 0.5 | -3.0 | |
114.8 | 114.3 | 113.6 | 0.4 | 1.1 | |
124.1 | 122.3 | 122.9 | 1.5 | 1.0 | |
112.9 | 112.2 | 99.4 | 0.6 | 13.6 | |
149.7 | |||||
85.5 | 86.1 | 86.8 | |||
113.7 | 112.8 | 112.7 | 0.8 | 0.9 | |
120.7 | 120.2 | 118.1 | 0.4 | 2.2 | |
115.4 | 114.7 | 113.4 | 0.6 | 1.8 | |
122.4 | 121.8 | 129.9 | 0.5 | -5.8 | |
118.6 | 117.8 | 116.0 | 0.7 | 2.2 |
(1) Excluded from the All-items CPI are the following eight volatile components, as defined by the Bank of Canada: fruit, fruit preparations and nuts; vegetables and vegetable preparations; mortgage interest cost; natural gas; fuel oil and other fuel; gasoline; inter-city transportation; and tobacco products and smokers' supplies. The Bank of Canada further adjusts this series to obtain their measure of core inflation which also excludes the effect of changes in indirect taxes. For data and information on core inflation, please consult the Bank of Canada Web site: http://www.bankofcanada.ca/inflation. |