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Table 25.3 Consumer Price Index, food, 2003 to 2009
[an error occurred while processing this directive]11-402-x[an error occurred while processing this directive] [an error occurred while processing this directive]| 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | |
|---|---|---|---|---|---|---|---|
| 2002=100 | |||||||
| All-items | 102.8 | 104.7 | 107.0 | 109.1 | 111.5 | 114.1 | 114.4 |
| Food | 101.7 | 103.8 | 106.4 | 108.9 | 111.8 | 115.7 | 121.4 |
| Food purchased from stores | 101.4 | 103.2 | 105.6 | 108.0 | 110.9 | 115.2 | 121.5 |
| Meat | 101.8 | 106.2 | 108.2 | 107.9 | 111.1 | 113.4 | 118.4 |
| Fresh or frozen meat (excluding poultry) | 100.9 | 105.0 | 106.9 | 105.8 | 107.9 | 109.9 | 115.5 |
| Fresh or frozen poultry meat | 104.8 | 112.2 | 113.0 | 113.4 | 120.9 | 125.1 | 130.3 |
| Processed meat | 100.7 | 103.2 | 106.4 | 106.7 | 108.1 | 109.2 | 113.4 |
| Fish, seafood and other marine products | 99.7 | 99.1 | 99.1 | 98.0 | 100.1 | 101.2 | 108.6 |
| Fish | 99.5 | 99.4 | 100.4 | 100.3 | 103.0 | 105.3 | 114.3 |
| Seafood and other marine products | 100.2 | 98.3 | 95.8 | 92.0 | 92.7 | 90.8 | 93.7 |
| Dairy products and eggs | 103.1 | 105.7 | 111.0 | 115.5 | 119.8 | 124.5 | 128.9 |
| Dairy products | 102.9 | 105.5 | 111.1 | 115.7 | 119.9 | 124.6 | 129.1 |
| Eggs | 104.9 | 107.7 | 109.1 | 111.9 | 118.4 | 123.3 | 125.4 |
| Bakery and other cereal products (excluding infant food) | 104.3 | 107.0 | 109.8 | 113.6 | 118.1 | 132.4 | 137.9 |
| Bakery products | 105.8 | 109.3 | 113.1 | 118.2 | 123.6 | 137.5 | 143.4 |
| Cereal products (excluding infant food) | 101.6 | 102.8 | 103.9 | 105.3 | 108.4 | 123.4 | 127.9 |
| Fruit, fruit preparations and nuts | 98.2 | 99.3 | 98.8 | 101.3 | 105.7 | 107.4 | 113.1 |
| Fresh fruit | 96.5 | 97.9 | 96.2 | 98.4 | 99.6 | 101.2 | 107.6 |
| Preserved fruit and fruit preparations | 100.9 | 101.3 | 102.6 | 105.9 | 116.2 | 117.4 | 121.4 |
| Nuts | 99.4 | 101.6 | 103.0 | 103.5 | 104.9 | 109.8 | 118.7 |
| Vegetables and vegetable preparations | 94.3 | 92.1 | 93.6 | 98.4 | 98.6 | 100.6 | 110.2 |
| Fresh vegetables | 92.1 | 88.9 | 89.9 | 95.3 | 95.2 | 96.5 | 105.8 |
| Preserved vegetables and vegetable preparations | 101.8 | 103.4 | 106.8 | 109.2 | 111.0 | 115.3 | 126.2 |
| Other food products and non-alcoholic beverages | 103.3 | 104.4 | 107.0 | 108.9 | 110.1 | 112.8 | 120.5 |
| Sugar and confectionery | 106.0 | 107.5 | 107.8 | 112.1 | 112.9 | 115.6 | 124.2 |
| Fats and oils | 103.8 | 106.9 | 108.6 | 110.3 | 114.2 | 129.7 | 140.6 |
| Coffee and tea | 100.8 | 102.7 | 106.1 | 109.8 | 110.3 | 112.4 | 118.1 |
| Condiments, spices and vinegars | 100.6 | 100.8 | 103.0 | 103.8 | 104.9 | 107.4 | 113.9 |
| Other food preparations | 104.7 | 106.5 | 109.0 | 111.1 | 111.1 | 114.3 | 121.1 |
| Non-alcoholic beverages | 99.4 | 99.2 | 103.4 | 103.8 | 106.4 | 106.5 | 115.2 |
| Food purchased from restaurants | 102.5 | 105.2 | 108.2 | 111.1 | 114.1 | 117.0 | 121.1 |
| Note: Annual average indexes are obtained by averaging the indexes for the 12 months of the calendar year. | |||||||
| Source: Statistics Canada, CANSIM table 326-0021. | |||||||
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