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All (21) (0 to 10 of 21 results)

  • Articles and reports: 11-621-M2023012
    Description: Using administrative data, such as goods and services tax (GST) revenue, this study assesses how changing conditions in the economy, such as the end of pandemic-related restrictions, inflationary pressures, strong population growth, tight labour markets and rising interest rates-affected selected service industries in 2022.
    Release date: 2023-08-15

  • Articles and reports: 11-621-M2023008
    Description: This is an overview of how private short-term rentals have grown and impacted the accommodation services subsector from 2017 to 2021. It includes a discussion of national, provincial, territorial and selected subprovincial trends and what changed during the COVID-19 pandemic years. This study examined results from Statistics Canada's annual accommodation services survey and AirDNA's monthly data on short-term rentals to make market share comparisons at various geographic levels.
    Release date: 2023-06-30

  • Articles and reports: 11-621-M2022014
    Description:

    With the easing of pandemic restrictions and consumers embracing leisure activities, a recovery took place in the culture, arts, entertainment and recreation sectors. This study looks at preliminary operating revenue estimates and labour-related expenses for those sectors in 2021.

    Release date: 2022-07-27

  • Stats in brief: 11-621-M2022012
    Description:

    Using administrative data, such as goods and services tax (GST) revenue, this study assesses how the recovery began to unfold in selected service industries in 2021, the second year of the pandemic, even as supply chain disruptions, labour shortages, skill gaps and inflationary pressures intensified.

    Release date: 2022-07-18

  • Articles and reports: 82-003-X202200200001
    Description:

    The retail food environment is a modifiable component of the built environment which has the potential to contribute to improvements in the diets of Canadians at the population level. It is defined by geographic access to different types of retail food sources, including restaurants and food stores. The purpose of this paper is to describe the development and validation of the Canadian Food Environment Dataset (Can-FED): a pan-Canadian dataset of retail food environment measures at the dissemination area (DA) level using food outlet data from the 2018 Statistics Canada Business Register.

    Release date: 2022-02-16

  • Stats in brief: 45-28-0001202100100033
    Description:

    The COVID-19 pandemic abruptly disrupted many businesses that create and distribute arts and culture or offer recreational activities. This study looks at preliminary operating revenue estimates and labour-related expenses for the culture, arts, entertainment and recreation sectors in 2020.

    Release date: 2021-08-17

  • Articles and reports: 62F0014M2020004
    Description:

    An analysis of trends in Canadian consumer demand and sales using transaction data for grocery products amid the COVID-19 pandemic.

    Release date: 2020-04-08

  • Articles and reports: 11F0027M2011072
    Geography: Canada
    Description:

    The nature of the competitive process that causes a reallocation of market shares within an industry contributes to aggregate productivity growth. This paper extends our understanding of industry differences in the competitive process by examining firm turnover and productivity growth in various services industries in Canada and situating them relative to retailing and manufacturing, two industries which have been the focus of these studies in the past. Seven industries in the services sector, namely wholesale trade, transportation and warehousing, air transportation, truck transportation, broadcasting and telecommunications, business services and financial services, are examined.

    Release date: 2011-08-19

  • Articles and reports: 88F0006X2006007
    Description:

    This paper highlights business incubators in Canada. A business incubator is a business unit that specializes in providing space, services, advice and support designed to assist new and growing businesses to become established and profitable. The survey covered information on business incubator affiliation; infrastructure; sources of funding; policies; clients and activities; services; impact; management; and barriers

    Release date: 2006-07-24

  • Articles and reports: 63-016-X20020046522
    Geography: Canada
    Description:

    This short article examines the food and drinking services industry in Canada in 2001. Data examined include revenues from the Monthly Restaurant, Caterers and Taverns Survey (MRCTS), by industry and province. The relative importance of the economic slowdown and the impact of the terrorist attacks on the United States are also discussed.

    Release date: 2003-05-27
Stats in brief (2)

Stats in brief (2) ((2 results))

Articles and reports (17)

Articles and reports (17) (0 to 10 of 17 results)

  • Articles and reports: 11-621-M2023012
    Description: Using administrative data, such as goods and services tax (GST) revenue, this study assesses how changing conditions in the economy, such as the end of pandemic-related restrictions, inflationary pressures, strong population growth, tight labour markets and rising interest rates-affected selected service industries in 2022.
    Release date: 2023-08-15

  • Articles and reports: 11-621-M2023008
    Description: This is an overview of how private short-term rentals have grown and impacted the accommodation services subsector from 2017 to 2021. It includes a discussion of national, provincial, territorial and selected subprovincial trends and what changed during the COVID-19 pandemic years. This study examined results from Statistics Canada's annual accommodation services survey and AirDNA's monthly data on short-term rentals to make market share comparisons at various geographic levels.
    Release date: 2023-06-30

  • Articles and reports: 11-621-M2022014
    Description:

    With the easing of pandemic restrictions and consumers embracing leisure activities, a recovery took place in the culture, arts, entertainment and recreation sectors. This study looks at preliminary operating revenue estimates and labour-related expenses for those sectors in 2021.

    Release date: 2022-07-27

  • Articles and reports: 82-003-X202200200001
    Description:

    The retail food environment is a modifiable component of the built environment which has the potential to contribute to improvements in the diets of Canadians at the population level. It is defined by geographic access to different types of retail food sources, including restaurants and food stores. The purpose of this paper is to describe the development and validation of the Canadian Food Environment Dataset (Can-FED): a pan-Canadian dataset of retail food environment measures at the dissemination area (DA) level using food outlet data from the 2018 Statistics Canada Business Register.

    Release date: 2022-02-16

  • Articles and reports: 62F0014M2020004
    Description:

    An analysis of trends in Canadian consumer demand and sales using transaction data for grocery products amid the COVID-19 pandemic.

    Release date: 2020-04-08

  • Articles and reports: 11F0027M2011072
    Geography: Canada
    Description:

    The nature of the competitive process that causes a reallocation of market shares within an industry contributes to aggregate productivity growth. This paper extends our understanding of industry differences in the competitive process by examining firm turnover and productivity growth in various services industries in Canada and situating them relative to retailing and manufacturing, two industries which have been the focus of these studies in the past. Seven industries in the services sector, namely wholesale trade, transportation and warehousing, air transportation, truck transportation, broadcasting and telecommunications, business services and financial services, are examined.

    Release date: 2011-08-19

  • Articles and reports: 88F0006X2006007
    Description:

    This paper highlights business incubators in Canada. A business incubator is a business unit that specializes in providing space, services, advice and support designed to assist new and growing businesses to become established and profitable. The survey covered information on business incubator affiliation; infrastructure; sources of funding; policies; clients and activities; services; impact; management; and barriers

    Release date: 2006-07-24

  • Articles and reports: 63-016-X20020046522
    Geography: Canada
    Description:

    This short article examines the food and drinking services industry in Canada in 2001. Data examined include revenues from the Monthly Restaurant, Caterers and Taverns Survey (MRCTS), by industry and province. The relative importance of the economic slowdown and the impact of the terrorist attacks on the United States are also discussed.

    Release date: 2003-05-27

  • Articles and reports: 87-003-X20010035783
    Geography: Canada
    Description:

    In 1999, each Canadian took an average of 6.2 trips, all trip lengths and destinations combined. Of all these trips, some 143 million, or three in four took place in Canada. More than 90% of trips taken by Canadians primarily for the purpose of visiting family or friends were to a destination in Canada.

    Release date: 2001-07-25

  • Articles and reports: 63F0002X2000032
    Description:

    This paper examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The paper outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.

    Release date: 2000-12-06
Journals and periodicals (2)

Journals and periodicals (2) ((2 results))

  • Journals and periodicals: 50F0003X
    Geography: Canada
    Description:

    Travel Agencies in Canada enter the new millennium with many challenges. The gap that they must bridge is a possible erosion of both revenue and customers. The aviation industry has been imposing caps on commissions resulting in the requirement for agencies to sell more product to generate the same revenue. At the same time, selling more product could be more difficult as air carriers and hotels are increasingly offering more direct sales on the Internet. This web presence has enabled carriers and hotels to deliver their product bypassing the travel agencies in the supply chain. There is also increased competition from travel sales web-sites that attempt to attract the business that local travel agents once could have considered as their own. The paper will examine the nature of the challenges facing this service industry and the possible responses.

    Release date: 2000-06-08

  • Journals and periodicals: 88-516-X
    Geography: Canada
    Description:

    Innovation is at the heart of economic growth and development. It is through innovation that new products are brought to market, new production processes developed and organizational change realized. Given existing cross-industry variations in structure, competitiveness and maturity, it is reasonable to expect that firms in different industries will innovate for different reasons, in different ways and with different results. This report focuses on how the innovation activities of firms in three dynamic service industries are conditioned by their different environments.

    Through an understanding of what competitive pressures come into play and how these pressures affect the type of innovation that is performed, Innovation in dynamic service industries goes some way in illustrating how innovation regimes differ substantially, and quite logically, from one industry to another.

    This is the fifth in the series of publications on innovation and technological change in Canada. One of the earlier studies investigated the type of innovation taking place in the manufacturing sector (Baldwin and Da Pont, Innovation in Canadian manufacturing enterprises, Catalogue No. 88-513-XPB). Two others focused on advanced manufacturing technologies. The first (Baldwin and Sabourin, Technology adoption in Canadian manufacturing, Catalogue No. 88-512-XPB) outlined the intensity of use of these technologies. The second (Baldwin, Sabourin, and Rafiquzzaman, Benefits and problems associated with technology adoption, Catalogue No. 88-514-XPE) investigated the determinants of adoption. Another study (Baldwin, Innovation and intellectual property, Catalogue No. 88-515-XPE) examined how innovative firms protect their intellectual property after they have innovated.

    Release date: 1999-01-18
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