Food

Description: This data table presents monthly data from the Industrial Product Price Index on food and beverage products, according to the North American Product Classification System 2017 Version 2.0. The base period for the index is (202001=100).

Description: Raw Materials Price Index (RMPI) for crop products, animals and animal products, by North American Product Classification System (NAPCS) 2017 Version 2.0. Monthly data are available from January 1981. The table presents data for the most recent reference period and the last four periods. The base period for the index is (202001=100).

Description: Monthly indexes and percentage changes for selected sub-groups of the food component of the Consumer Price Index (CPI), not seasonally adjusted, for Canada, provinces, Whitehorse and Yellowknife. Data are presented for the corresponding month of the previous year, the previous month and the current month. The base year for the index is 2002=100.

Description: Farm input price index (FIPI). Quarterly data are available from from the first quarter of 2002. The table presents data for the most recent reference period and the last four periods. The base period for the index is (2012=100).

Description: Farm product prices, crops and livestock, by province (in dollars per metric tonne unless otherwise noted). Data are available on a monthly basis.

Description: Monthly average retail prices for selected food products, for Canada and provinces. Prices are presented for the current month and the previous four months. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

Description: This interactive dashboard provides access to current and historical average price data for selected food products in a dynamic and customizable format. The price data is available for Canada and the provinces. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

This web-based application is updated monthly, as soon as the data for the latest reference month is released in The Daily.

Description:

Stocks of specified dairy products, Canada and provinces (in tonnes). Data are available on a monthly basis.

Description: Supply and disposition of milk products in Canada (in tonnes). Data are available on a monthly basis.

Description: Cash receipts from milk and cream sold off farms, Canada and provinces (in dollars). Data are available on a monthly basis.

Description: This data table presents monthly data from the Industrial Product Price Index on food and beverage products, according to the North American Product Classification System 2017 Version 2.0. The base period for the index is (202001=100).

Description: Raw Materials Price Index (RMPI) for crop products, animals and animal products, by North American Product Classification System (NAPCS) 2017 Version 2.0. Monthly data are available from January 1981. The table presents data for the most recent reference period and the last four periods. The base period for the index is (202001=100).

Description: Monthly indexes and percentage changes for selected sub-groups of the food component of the Consumer Price Index (CPI), not seasonally adjusted, for Canada, provinces, Whitehorse and Yellowknife. Data are presented for the corresponding month of the previous year, the previous month and the current month. The base year for the index is 2002=100.

Description: Farm input price index (FIPI). Quarterly data are available from from the first quarter of 2002. The table presents data for the most recent reference period and the last four periods. The base period for the index is (2012=100).

Description: Farm product prices, crops and livestock, by province (in dollars per metric tonne unless otherwise noted). Data are available on a monthly basis.

Description: Monthly average retail prices for selected food products, for Canada and provinces. Prices are presented for the current month and the previous four months. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

Description: This interactive dashboard provides access to current and historical average price data for selected food products in a dynamic and customizable format. The price data is available for Canada and the provinces. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

This web-based application is updated monthly, as soon as the data for the latest reference month is released in The Daily.

Description:

Stocks of specified dairy products, Canada and provinces (in tonnes). Data are available on a monthly basis.

Description: Supply and disposition of milk products in Canada (in tonnes). Data are available on a monthly basis.

Description: Cash receipts from milk and cream sold off farms, Canada and provinces (in dollars). Data are available on a monthly basis.

Description:

This publication presents a series of research articles based on cross-sectional data collected from Cycle 2.2 of the Canadian Community Health Survey, focusing on Nutrition. It also provides links to tables, other research articles and information about the survey.

Description:

This article examines the amount of sodium that Canadians consume by age and sex, and compare it to recommended levels of sodium intake. The main sources of sodium are considered. Comparisons are made with daily sodium intake in the United States. The data are from the 2004 Canadian Community Health Survey.

Description:

This article is an overview of Canadians' eating habits: total calories consumed and the number of servings from the various food groups, as well as the percentage of total calories from fat, protein and carbohydrates. The data are from the 2004 Canadian Community Health Survey.

Description:

Results from the Functional Foods and Nutraceuticals Survey 2005 indicate that there were 389 firms in Canada engaged in activities related to either functional foods, nutraceuticals or both during 2004/05. This article provides highlights of a group of firms which generates $29 billion in revenues and employs over 50,000 persons.

Description:

This study analyzes the evolution of the production and market of grapes and wine in Canada from 1993 to 2005. Exports of Canadian wine as well as provincial data on consumption of domestic and imported wines are highlighted.

Description:

The findings in this working paper highlight the importance of public support in addressing the capital requirements of functional food and nutraceutical firms and underscore the considerable burden in this respect borne by smaller sized firms.

Description:

This paper explores trends that have emerged in Canada's trade in beer over the past decade. In particular, the degree to which imported beer has replaced domestic beer as the choice for Canadians, including which countries have become Canada's main sources for imported beer, are examined.

Description:

This article profiles the industry, examining its current economic status as well as blueberry cultivation and the fruit's popularity worldwide.

Description:

This article examines aquaculture in Canada during the past few years, as well as its place in world markets, the species that dominate our production and its importance for certain regions. The paper also examines challenges and opportunities within the industry.

Description:

This paper presents research carried out to determine the competitiveness of Canada's poultry processing industry and investigates the competitiveness of Canada's poultry processing industry from the perspective of output price, market structure, and productivity performance. The main objective of the research is to estimate the degree of competitiveness of Canada's poultry processing sector related to its U.S. counterpart during the ten-year period from 1991 to 2001.

Description:

This activity looks at how greenhouses in the North are changing the ways in which people in more remote regions of the country have access to fresh produce for a longer part of the year.

Description:

This activity looks at the amount and types of food consumed by different farm animals.

Description:

This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.

Description:

This activity focusses on fat in our diet. The discussion centres on the nutritional benefits of omega fatty acids, which are found in hemp and other oilseeds.

Description:

This activity considers some of the new produce we are seeing in Canadian grocery stores. It looks at the origins of these vegetables, and how they made it to the produce aisle.

Description: The survey collects the data needed to produce statistics on the stocks of frozen and chilled meats held at establishments registered with the Canadian Food Inspection Agency.

Description: This is non-Statistics Canada information. For further details, please refer to: Poultry Section, Agriculture and Agri-Food Canada Telephone: (613) 773-0245 E-mail: poultry-volaille@agr.gc.ca

Description: The purpose of this survey is to produce monthly statistics on production and stocks of various dairy products and sales of fluid milk and cream from dairy processors in Canada.

Description: The purpose of this survey is to produce monthly statistics on stocks of butter and cheese held in cold storage warehouses.

Description: The purpose of this survey is to collect information on grains milled, production of flour and offal as well as stocks.