Vegetables
Key indicators
Selected geographical area: Canada
-
$1.3 billion-4.1%
(annual change) -
$1.6 billion1.8%
(annual change)
More vegetables indicators
Selected geographical area: Canada
-
270,294 acres1.0%
(period-to-period change)
-
268,319,936 square feet7.6%
(period-to-period change)
-
772,652 colonies37.7%
(period-to-period change)
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332,812 acres6.7%
(period-to-period change)
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Survey or statistical program
- Fruits and Vegetables Survey (12)
- Census of Agriculture (10)
- Field Crop Reporting Series (4)
- Annual Greenhouse, Sod and Nursery Survey (4)
- Biannual Potato Area and Yield Survey (4)
- Atlantic Agriculture Survey (4)
- Mushroom Growers' Survey (3)
- Stocks of Frozen Fruit and Vegetables (3)
- Processors Supplementary Report of Frozen Vegetables Intended for Re-manufacture (3)
- Canadian Community Health Survey - Nutrition (2)
- United States Department of Agriculture (2)
- Maple Products (1)
- Honey Production, Value and Colonies (1)
- Farm Cash Receipts (1)
- Commercial Stocks of Corn and Soybeans Survey (1)
- Net Farm Income (1)
- Farm Product Price Index (1)
- Agri-Food and Fisheries Information Service (Servicio de Información Agroalimentaria y Pesquera) (1)
Results
All (53)
All (53) (0 to 10 of 53 results)
- Table: 32-10-0017-01Frequency: AnnualDescription: Data in acres on seeded and harvested areas, production, amount utilized, average price and value of sales of potatoes in Canadian dollars.Release date: 2024-03-13
- Table: 32-10-0365-01Geography: Canada, Geographical region of Canada, Province or territoryFrequency: AnnualDescription: Average yield, area harvested and planted, total and marketed production of vegetables.Release date: 2024-02-16
- Table: 32-10-0040-01Frequency: AnnualDescription: Data on seeded and harvested areas, production, average price and total value of sales of potatoes in Canadian dollars. Geography: Mexico.Release date: 2024-01-23
- Table: 32-10-0358-01Geography: Canada, Province or territoryFrequency: AnnualDescription: Seeded and harvested areas, production, amount sold (consumed or fed to livestock) and total farm value of potatoes.Release date: 2024-01-23
- Stats in brief: 11-001-X202319423263Description: Release published in The Daily – Statistics Canada’s official release bulletinRelease date: 2023-07-13
- Table: 32-10-0212-01Geography: Canada, Province or territoryFrequency: AnnualDescription:
Annual data on the area, production and farm gate value of marketed organic fruits and vegetables.
Release date: 2023-07-13 - Table: 32-10-0356-01Geography: Canada, Geographical region of Canada, Province or territoryFrequency: AnnualDescription:
Data on the area, production and sales of mushroom, including area beds and harvested, quantity sold, land, buildings, equipment and machinery and labour cost of full and part-time employees.
Release date: 2023-06-29 - Table: 32-10-0456-01Geography: Canada, Province or territoryFrequency: AnnualDescription:
Data on the production, area harvested, price and farm gate value of greenhouse vegetables.
Release date: 2023-04-25 - Stats in brief: 11-627-M2022086Description:
The 2021 Census of Agriculture collected data on Canadian potatoes. This infographic highlights a part of the potato value chain by using data from various sources.
Release date: 2022-12-22 - Articles and reports: 96-325-X202100100001Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Newfoundland and Labrador.Release date: 2022-06-15
Data (24)
Data (24) (10 to 20 of 24 results)
- Table: 32-10-0418-01Geography: Canada, Province or territory, Census division, Census agricultural region, Census consolidated subdivisionFrequency: Every 5 yearsDescription:
Census of Agriculture, 2011 and 2016. Land in field vegetables (excluding greenhouse vegetables).
Release date: 2017-05-10 - 12. Soybean area, 2011 ArchivedThematic map: 95-634-X201400114062Description:
This dot-density map shows the soybean area under cultivation in 2011 by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - 13. Soybean area as a percentage of cropland, 2011 ArchivedThematic map: 95-634-X201400114063Description:
This map shows the area of soybean as a percentage of the land in crops in 2011, by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - 14. Soybean area change between 2006 and 2011 ArchivedThematic map: 95-634-X201400114064Description:
This dot-density map shows the change in soybean area between the 2006 and 2011 Census of Agriculture by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - Thematic map: 95-634-X201400114066Description:
This dot-density map shows the field vegetable area (excluding greenhouse vegetables) under cultivation in 2011 by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - Table: 22-008-XDescription:
The three bulletins in the Canadian potato production series are released in July, November and January as additional information on the potato crop becomes available. The bulletins contain information as to area planted and harvested; average yield; total production; farm price and value; and total amount sold, consumed, seeded or fed to livestock at both the provincial and national levels.
Release date: 2012-11-16 - Table: 22-202-XDescription:
This product provides an overview of the Canadian greenhouse industry. Included are annual estimates of the total area under glass and plastic, months of operation and the total sales. Estimates of employment, labour costs, investments, purchases of plant materials and heating fuel costs are also available. Information on the value of sales of greenhouse vegetables, flowers and ornamental plants are published, as well as the production of flowers by variety. Also included are estimates on the area, cost of purchases, employment and value of nursery stock and sod. Finally, there is information on the proportion of sales through various channels.
Release date: 2012-05-03 - 18. Fruit and Vegetable Production ArchivedTable: 22-003-XDescription:
This semi-annual publication provides an overview of the Canadian fruit and vegetable production sector. Annual estimates of area, commercial production and value of major tree fruit, berries and grapes are available. Annual estimates of area, production and value of the major commercially grown vegetables are also published. For the mushroom growing industry, estimates of area, production, sales, investments and labour costs and employment are available once yearly.
The first issue for the crop year will appear in June and will present the cultivated areas from the Fruit and Vegetable Area Survey conducted in May. The second will appear in February and include area, production, and value data for the crop year.
Release date: 2012-02-17 - 19. Vegetables in cold and common storage ArchivedTable: 32-10-0260-01Frequency: MonthlyDescription: This table contains 40 series, with data for years 1970 - 1986 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (8 items: Canada;Maritime provinces;Quebec;Ontario; ...) ; Type of product (5 items: Potatoes;Onions;Carrots;Cabbage; ...) ; Type of storage (1 item: Cold and common storage).Release date: 2008-10-06
- 20. Frozen vegetables in storages and factories ArchivedTable: 32-10-0261-01Frequency: MonthlyDescription: This table contains 16 series, with data for years 1970 - 1986 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Type of vegetable (16 items: Grand total;Total, frozen vegetables;Asparagus;Green beans; ...); Type of holding (1 item: Frozen vegetables held in storages and factories).Release date: 2008-10-06
Analysis (17)
Analysis (17) (0 to 10 of 17 results)
- Stats in brief: 11-001-X202319423263Description: Release published in The Daily – Statistics Canada’s official release bulletinRelease date: 2023-07-13
- Stats in brief: 11-627-M2022086Description:
The 2021 Census of Agriculture collected data on Canadian potatoes. This infographic highlights a part of the potato value chain by using data from various sources.
Release date: 2022-12-22 - Articles and reports: 96-325-X202100100001Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Newfoundland and Labrador.Release date: 2022-06-15
- 4. Canadian tomatoes, from farm to fork ArchivedStats in brief: 11-627-M2021038Description:
In 2020, tomatoes were the primary vegetable grown in greenhouses across Canada. This infographic highlights a part of the tomato value chain by using data from various sources.
Release date: 2021-05-18 - Articles and reports: 82-003-X202000400001Description:
This study used the most recent national-level data available on Canadians' dietary intakes to describe the quantity and composition of Canadians' vegetable and fruit intake in 2015 and to compare these with estimates from 2004. A secondary objective of this study was to assess the distribution of usual vegetable and fruit consumption and how it relates to recommendations in the 2007 Canada Food Guide, which was the food guide in effect in 2015. Data are from the 2015 Canadian Community Health Survey (CCHS) - Nutrition and the 2004 CCHS - Nutrition (Cycle 2.2).
Release date: 2020-06-24 - Stats in brief: 11-627-M2020041Description:
Canada’s Food Guide recommends eating plenty of vegetables and fruits. This infographic depicts change in Canadians' vegetable and fruit consumption from 2004 to 2015.
Release date: 2020-06-24 - Stats in brief: 11-627-M2019047Description:
The Annual Fruits and Vegetables Survey produces estimates of the total cultivated area, the harvested area, total production, marketed production, and farm gate value of selected fruits and vegetables grown in Canada. This infographic highlights fruits and vegetables enjoyed by Canadians throughout the summer months.
Release date: 2019-08-26 - Articles and reports: 21-004-X201900100001Description:
This article examines the economic profile of Agaricus and specialty mushrooms producers in Canada, over the last decade. This analysis assesses the mushroom production and marketing sector using qualitative values, production volumes, farm gate sales values, prices and export data.
Release date: 2019-05-23 - Articles and reports: 96-325-X201400111921Geography: CanadaDescription:
Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.
Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.
Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.
Release date: 2014-04-22 - 10. Sour cherries in Canada ArchivedArticles and reports: 96-325-X200700010775Geography: CanadaDescription:
What could be better than a home-made cherry pie coming fresh out of the oven, with the wonderful smell of rich cherries and bright red juice. Historically there have been two main types of cherries; sweet cherries which we eat fresh from the tree and farmers markets in the summer, and sour cherries, which we find in a variety of processed forms. Sour cherries are aptly named for their sour flavour compared to the regular sweet cherries. Canadian plant breeders have been working to produce a third type of cherry, one that combines the best traits of both sweet and sour cherries.
Release date: 2009-04-03
Reference (12)
Reference (12) (0 to 10 of 12 results)
- 1. Bud the Spud Moves West ArchivedSurveys and statistical programs – Documentation: 96-328-M2004015Description:
This activity focusses on the increase in potato production in Western Canada. It discusses how scientists and growers are discovering that soil and climate conditions in Western Canada are well suited to growing potatoes.
Release date: 2004-10-29 - Surveys and statistical programs – Documentation: 96-328-M2004016Geography: CanadaDescription:
This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.
Release date: 2004-10-29 - 3. The Pumpkin Patch - A Venture in Agri-tourism ArchivedSurveys and statistical programs – Documentation: 96-328-M2004019Description:
This activity focusses on changes in the way in which fruit and vegetable producers are selling their produce. Using the pumpkin industry as a case study, it examines the agri-tourism trend.
Release date: 2004-10-29 - 4. What's in Your Grocery Cart? ArchivedSurveys and statistical programs – Documentation: 96-328-M2004009Description:
This activity considers some of the new produce we are seeing in Canadian grocery stores. It looks at the origins of these vegetables, and how they made it to the produce aisle.
Release date: 2004-08-30 - Surveys and statistical programs – Documentation: 3407Description: This survey collects data to provide estimates of the total cultivated area, harvested area, total production, marketed production and farm gate value of selected fruits and vegetables grown in Canada.
- Surveys and statistical programs – Documentation: 3411Description: The purpose of this survey is to provide reliable estimates of Canadian production of mushrooms.
- Surveys and statistical programs – Documentation: 3422Description: This survey which has been discontinued, collected data on stocks of fruits and vegetables in cold and common storage in Canada.
- Surveys and statistical programs – Documentation: 3441Description: This survey collected monthly information on stocks of frozen vegetables intended for remanufacture in Canada.
- Surveys and statistical programs – Documentation: 3446Description: The purpose of this survey is to obtain information to produce national and provincial level estimates of potato production.
- Surveys and statistical programs – Documentation: 3464Description: The purpose of this survey is to collect data on commercial stocks of raw unprocessed corn for grain, and soybeans, stored in grain elevators.
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