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All (3) ((3 results))
- Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 2. Food Consumption in Canada. Part II ArchivedTable: 32-230-XDescription:
This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.
Release date: 2002-10-31 - Table: 95F0301XDescription:
This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.
Release date: 2002-05-15
Data (3)
Data (3) ((3 results))
- Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 2. Food Consumption in Canada. Part II ArchivedTable: 32-230-XDescription:
This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.
Release date: 2002-10-31 - Table: 95F0301XDescription:
This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.
Release date: 2002-05-15
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