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All (9)

All (9) ((9 results))

  • Table: 63-011-X
    Description:

    This publication presents the monthly estimates of total receipts of restaurants, caterers and taverns both at the Canada and provincial levels. The estimates for restaurants are broken down into five categories (full-service restaurants, limited-service restaurants, contract caterers, social and mobile caterers and taverns). Preliminary data along with revised data from the previous month and year-to-date estimates are accompanied by highlights or text.

    Release date: 2004-06-18

  • Surveys and statistical programs – Documentation: 15-601-X
    Description:

    This publication outlines the conceptual and statistical framework of the services sector in the accounts. The methodology and data sources used to calculate estimates of services in the current-price input-output accounts are described. Specific sources and methods are outlined for determining inputs, outputs and gross domestic product of service industries in the business sector.

    Release date: 2001-07-10

  • Articles and reports: 63F0002X2000032
    Description:

    This paper examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The paper outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.

    Release date: 2000-12-06

  • Articles and reports: 63-016-X19990044946
    Geography: Canada
    Description:

    This article will examine how food service providers and food stores have competed for Canadians' food dollars in the 1990s, and then look at how this intense competition has affected both industries. Each industry has evolved with the objective of improving efficiency and gaining additional market share.

    Release date: 2000-04-14

  • Articles and reports: 87-403-X19970014748
    Geography: Canada
    Description:

    Tourism affects a number of industries. Hotels, travel agencies, airlines and restaurants are to varying degrees affected by tourism. Thus, tourism is not just one industry, but an amalgam of several, and the tourism phenomenon raises a number of questions because of its complexity, its various ramifications and its scope.

    Release date: 1999-11-24

  • Articles and reports: 63F0002X1999024
    Description:

    In recent years, Canada's economy has continued to become more service-based. This shift is particularly evident when examining information by sector for Canada's workforce. This paper offers a descriptive historical overview of changes in employment and remuneration in the services sector during the 1984-97 period. Changes in full-time employment, part-time employment, self-employment, and average wages and salaries are noted.

    As well, particular attention is devoted to shifts in these indicators for such service industries as: finance, insurance and real estate services; business services; food and beverage services; communication services; amusement and recreation services; and traveler accommodation services.

    Release date: 1999-06-17

  • Articles and reports: 63-016-X19980034328
    Geography: Canada
    Description:

    To supplement the Services Indicators tables that regularly carry employment and remuneration data on six broad services industries for the most recent eight quarters, this section offers an historical overview of these same indicators, compiled annually, dating back to 1984. Employment shifts in these six industries from 1984 to 1997 are described, followed by detailed tables that quantify some aspects of services sector employment.

    Release date: 1999-01-15

  • Articles and reports: 63-016-X19980023999
    Geography: Canada
    Description:

    Consumer expenditures by households are increasingly a driving force behind economic growth - not only for many individual industries, but also for the overall economy. In 1996, personal expenditures amounted to 58.3% of Canada's nominal gross domestic product (GDP), up from 56.6% in 1986. Aggregate consumer spending patterns are affected by several factors. Consumer tastes can shift over time, as new commodities are introduced and others become outdated. As well, changes in the demographic, economic and social characteristics of consumers can affect consumer decisions, as can shifts in the relative prices, utilities and quality levels of different goods and services.

    Release date: 1998-10-15

  • Stats in brief: 63-016-X19980013844
    Geography: Canada
    Description:

    This brief descriptive article takes a glance at changes in the output levels for various major service industry groups and some specific service industries within these groups. The major service industry groups to be examined here include: communications; finance, insurance and real estate; business services; traveler accommodation and food services; and leisure and personal services. These are the same industry groupings for which quarterly data are regularly presented in the latter half of this publication.

    Release date: 1998-07-10
Data (1)

Data (1) ((1 result))

  • Table: 63-011-X
    Description:

    This publication presents the monthly estimates of total receipts of restaurants, caterers and taverns both at the Canada and provincial levels. The estimates for restaurants are broken down into five categories (full-service restaurants, limited-service restaurants, contract caterers, social and mobile caterers and taverns). Preliminary data along with revised data from the previous month and year-to-date estimates are accompanied by highlights or text.

    Release date: 2004-06-18
Analysis (7)

Analysis (7) ((7 results))

  • Articles and reports: 63F0002X2000032
    Description:

    This paper examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The paper outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.

    Release date: 2000-12-06

  • Articles and reports: 63-016-X19990044946
    Geography: Canada
    Description:

    This article will examine how food service providers and food stores have competed for Canadians' food dollars in the 1990s, and then look at how this intense competition has affected both industries. Each industry has evolved with the objective of improving efficiency and gaining additional market share.

    Release date: 2000-04-14

  • Articles and reports: 87-403-X19970014748
    Geography: Canada
    Description:

    Tourism affects a number of industries. Hotels, travel agencies, airlines and restaurants are to varying degrees affected by tourism. Thus, tourism is not just one industry, but an amalgam of several, and the tourism phenomenon raises a number of questions because of its complexity, its various ramifications and its scope.

    Release date: 1999-11-24

  • Articles and reports: 63F0002X1999024
    Description:

    In recent years, Canada's economy has continued to become more service-based. This shift is particularly evident when examining information by sector for Canada's workforce. This paper offers a descriptive historical overview of changes in employment and remuneration in the services sector during the 1984-97 period. Changes in full-time employment, part-time employment, self-employment, and average wages and salaries are noted.

    As well, particular attention is devoted to shifts in these indicators for such service industries as: finance, insurance and real estate services; business services; food and beverage services; communication services; amusement and recreation services; and traveler accommodation services.

    Release date: 1999-06-17

  • Articles and reports: 63-016-X19980034328
    Geography: Canada
    Description:

    To supplement the Services Indicators tables that regularly carry employment and remuneration data on six broad services industries for the most recent eight quarters, this section offers an historical overview of these same indicators, compiled annually, dating back to 1984. Employment shifts in these six industries from 1984 to 1997 are described, followed by detailed tables that quantify some aspects of services sector employment.

    Release date: 1999-01-15

  • Articles and reports: 63-016-X19980023999
    Geography: Canada
    Description:

    Consumer expenditures by households are increasingly a driving force behind economic growth - not only for many individual industries, but also for the overall economy. In 1996, personal expenditures amounted to 58.3% of Canada's nominal gross domestic product (GDP), up from 56.6% in 1986. Aggregate consumer spending patterns are affected by several factors. Consumer tastes can shift over time, as new commodities are introduced and others become outdated. As well, changes in the demographic, economic and social characteristics of consumers can affect consumer decisions, as can shifts in the relative prices, utilities and quality levels of different goods and services.

    Release date: 1998-10-15

  • Stats in brief: 63-016-X19980013844
    Geography: Canada
    Description:

    This brief descriptive article takes a glance at changes in the output levels for various major service industry groups and some specific service industries within these groups. The major service industry groups to be examined here include: communications; finance, insurance and real estate; business services; traveler accommodation and food services; and leisure and personal services. These are the same industry groupings for which quarterly data are regularly presented in the latter half of this publication.

    Release date: 1998-07-10
Reference (1)

Reference (1) ((1 result))

  • Surveys and statistical programs – Documentation: 15-601-X
    Description:

    This publication outlines the conceptual and statistical framework of the services sector in the accounts. The methodology and data sources used to calculate estimates of services in the current-price input-output accounts are described. Specific sources and methods are outlined for determining inputs, outputs and gross domestic product of service industries in the business sector.

    Release date: 2001-07-10
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