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  • 1. Living Arrangements and Residential Overcrowding: The Situation of Older Immigrants in Canada, 1991 Archived
    Articles and reports: 11F0019M1998115
    Geography: Canada
    Description:

    Older immigrants arriving in Canada are not eligible for government transfer payments or welfare benefits for up to 10 years. Consequently, many of them choose to live with their relatives or sponsors in crowded three or more generation households. Cultural preferences also influence this tendency. The propensity for immigrant groups from developing regions to live in three or more generation households ranges up to 18 times those of their Canadian-born and the immigrant counterparts from the developed regions. The average income, percent receiving Old Age Security payments, percent widowed and duration of residence in Canada are significantly associated with proportions of immigrants living in such arrangements, and explain about 84% of birthplace variation for males and 81% for females.

    Release date: 1998-09-23
  • 2. Effects of the social environment of elderly persons on their socio-economic condition Archived
    Articles and reports: 91-209-X19970004871
    Geography: Canada
    Description:

    During the century now coming to a close, the structure of Canada's population has changed, chiefly as a result of the slow decline in fertility, which has narrowed the base of the age pyramid and broadened its peak. This steady evolution was interrupted for about 20 years by a still-unexplained phenomenon - the baby boom. Between 1946 and 1965, fertility and natality hit levels considered irretrievably lost, resulting in the famous explosion of births.

    Release date: 1998-06-24
  • 3. Canadian food processing industries: Structure and recent changes Archived
    Articles and reports: 61-532-X19970013504
    Description:

    The objectives of this paper are to review recent structural changes in Canadian food processing industries and describe how these industries are positioning themselves to take advantage of export opportunities and changes in their domestic market. The paper also compares the performance of Canadian food processing industries with international standards and competitors.

    Release date: 1998-02-02
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  • 1. Living Arrangements and Residential Overcrowding: The Situation of Older Immigrants in Canada, 1991 Archived
    Articles and reports: 11F0019M1998115
    Geography: Canada
    Description:

    Older immigrants arriving in Canada are not eligible for government transfer payments or welfare benefits for up to 10 years. Consequently, many of them choose to live with their relatives or sponsors in crowded three or more generation households. Cultural preferences also influence this tendency. The propensity for immigrant groups from developing regions to live in three or more generation households ranges up to 18 times those of their Canadian-born and the immigrant counterparts from the developed regions. The average income, percent receiving Old Age Security payments, percent widowed and duration of residence in Canada are significantly associated with proportions of immigrants living in such arrangements, and explain about 84% of birthplace variation for males and 81% for females.

    Release date: 1998-09-23
  • 2. Effects of the social environment of elderly persons on their socio-economic condition Archived
    Articles and reports: 91-209-X19970004871
    Geography: Canada
    Description:

    During the century now coming to a close, the structure of Canada's population has changed, chiefly as a result of the slow decline in fertility, which has narrowed the base of the age pyramid and broadened its peak. This steady evolution was interrupted for about 20 years by a still-unexplained phenomenon - the baby boom. Between 1946 and 1965, fertility and natality hit levels considered irretrievably lost, resulting in the famous explosion of births.

    Release date: 1998-06-24
  • 3. Canadian food processing industries: Structure and recent changes Archived
    Articles and reports: 61-532-X19970013504
    Description:

    The objectives of this paper are to review recent structural changes in Canadian food processing industries and describe how these industries are positioning themselves to take advantage of export opportunities and changes in their domestic market. The paper also compares the performance of Canadian food processing industries with international standards and competitors.

    Release date: 1998-02-02
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