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All (10)

All (10) ((10 results))

  • Stats in brief: 11-627-M2018014
    Description:

    This infographic presents results from the Control and Sale of Alcoholic Beverages 2016-2017 survey. It illustrates the number of standard alcoholic drinks sold per person over the legal drinking age in Canada, the Canadian vs. imported origin of alcohol sales, by type of beverage, and the total sales of alcoholic beverages per person over the legal drinking age in Canada in this year.

    Release date: 2018-05-10

  • Articles and reports: 82-003-X200800410716
    Geography: Canada
    Description:

    This article is an overview of beverage consumption among Canadians aged 19 or older. The analysis examines the type and quantity of beverages consumed, highlighting differences by age and sex.

    Release date: 2008-11-19

  • Articles and reports: 11-621-M2006049
    Geography: Canada
    Description:

    This study analyzes the evolution of the production and market of grapes and wine in Canada from 1993 to 2005. Exports of Canadian wine as well as provincial data on consumption of domestic and imported wines are highlighted.

    Release date: 2006-10-16

  • Surveys and statistical programs – Documentation: 96-328-M2004016
    Geography: Canada
    Description:

    This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.

    Release date: 2004-10-29

  • Table: 32-229-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: cereals, sugars and syrups, pulses and nuts, beverages, dairy products and by-products, poultry, eggs and meats. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2003-06-27

  • 6. Farming Facts Archived
    Table: 21-522-X
    Description:

    Farming Facts is published by the Agriculture Division of Statistics Canada to illustrate the variety of information produced by the organization for the agricultural community. This edition incorporates some of the results from the 2001 Census of Agriculture and includes first-time information on organic farming and the latest trends in computer use on farms.

    Release date: 2003-04-16

  • Table: 32-230-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2002-10-31

  • Journals and periodicals: 32-251-X
    Description:

    The most recent issue contains the article "The beverage industries: two markets" by Peter Zylstra.This paper presents recent developments in the Beverage Industries. Following a brief introduction, the industry is analysed in terms of the four component sub-industries, which fall into two groups: soft drinks and alcoholic beverages. The two groups constitute different overall markets. The summary of recent developments is based on results of the 1997 Annual Survey of Manufactures (ASM). Other sources are used to provide industry environment and economic backgroun.

    Release date: 2000-04-01

  • Articles and reports: 61F0019X19990025575
    Geography: Canada
    Description:

    Over the past 25 years, the eating habits and lifestyles of Canadians have changed. They are including more fruit and vegetables, legumes, poultry, meat, grains, cereal products and salad oils in their diets. At the same time, they are shifting away from meat, butter, and milk. Changes in consumer preferences, convenient pre-packaged products, growing ethnic diversity, price, health concerns, marketing and advertising are some of the factors influencing consumption patterns.

    Release date: 1999-06-25

  • Articles and reports: 62F0014M1998012
    Geography: Canada
    Description:

    This paper examines the methods of adjustment for quality change made in the Canadian Consumer Price Index for the period 1989 to 1994. It finds that in most cases the current Canadian practice ensures that the replacement of one commodity by another, one variety of a commodity by another, or one outlet by another, has no impact on the overall index. The main exceptions to this result occur when replacing varieties of commodities that are purchased only occasionally, and a judgement is made that the quality ratio between the old and new variety is not the same as the ratio of their prices. In these cases there is an impact on the index, up or down, depending on whether the change in price reported is higher or lower than the change in quality. From the experience of the CPI in these six years there has been a correlation between the price ratio of a variety and its replacement and the index movement that derives from the judgement. The direction and size of the impact on the index depends largely on whether an item is replaced with a higher or lower priced item. For these reasons, the paper argues that more attention should be paid to ensuring that the item selection is more representative of current sales than has traditionally been the case.

    Release date: 1999-05-13
Data (3)

Data (3) ((3 results))

  • Table: 32-229-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: cereals, sugars and syrups, pulses and nuts, beverages, dairy products and by-products, poultry, eggs and meats. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2003-06-27

  • 2. Farming Facts Archived
    Table: 21-522-X
    Description:

    Farming Facts is published by the Agriculture Division of Statistics Canada to illustrate the variety of information produced by the organization for the agricultural community. This edition incorporates some of the results from the 2001 Census of Agriculture and includes first-time information on organic farming and the latest trends in computer use on farms.

    Release date: 2003-04-16

  • Table: 32-230-X
    Description:

    This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

    Release date: 2002-10-31
Analysis (6)

Analysis (6) ((6 results))

  • Stats in brief: 11-627-M2018014
    Description:

    This infographic presents results from the Control and Sale of Alcoholic Beverages 2016-2017 survey. It illustrates the number of standard alcoholic drinks sold per person over the legal drinking age in Canada, the Canadian vs. imported origin of alcohol sales, by type of beverage, and the total sales of alcoholic beverages per person over the legal drinking age in Canada in this year.

    Release date: 2018-05-10

  • Articles and reports: 82-003-X200800410716
    Geography: Canada
    Description:

    This article is an overview of beverage consumption among Canadians aged 19 or older. The analysis examines the type and quantity of beverages consumed, highlighting differences by age and sex.

    Release date: 2008-11-19

  • Articles and reports: 11-621-M2006049
    Geography: Canada
    Description:

    This study analyzes the evolution of the production and market of grapes and wine in Canada from 1993 to 2005. Exports of Canadian wine as well as provincial data on consumption of domestic and imported wines are highlighted.

    Release date: 2006-10-16

  • Journals and periodicals: 32-251-X
    Description:

    The most recent issue contains the article "The beverage industries: two markets" by Peter Zylstra.This paper presents recent developments in the Beverage Industries. Following a brief introduction, the industry is analysed in terms of the four component sub-industries, which fall into two groups: soft drinks and alcoholic beverages. The two groups constitute different overall markets. The summary of recent developments is based on results of the 1997 Annual Survey of Manufactures (ASM). Other sources are used to provide industry environment and economic backgroun.

    Release date: 2000-04-01

  • Articles and reports: 61F0019X19990025575
    Geography: Canada
    Description:

    Over the past 25 years, the eating habits and lifestyles of Canadians have changed. They are including more fruit and vegetables, legumes, poultry, meat, grains, cereal products and salad oils in their diets. At the same time, they are shifting away from meat, butter, and milk. Changes in consumer preferences, convenient pre-packaged products, growing ethnic diversity, price, health concerns, marketing and advertising are some of the factors influencing consumption patterns.

    Release date: 1999-06-25

  • Articles and reports: 62F0014M1998012
    Geography: Canada
    Description:

    This paper examines the methods of adjustment for quality change made in the Canadian Consumer Price Index for the period 1989 to 1994. It finds that in most cases the current Canadian practice ensures that the replacement of one commodity by another, one variety of a commodity by another, or one outlet by another, has no impact on the overall index. The main exceptions to this result occur when replacing varieties of commodities that are purchased only occasionally, and a judgement is made that the quality ratio between the old and new variety is not the same as the ratio of their prices. In these cases there is an impact on the index, up or down, depending on whether the change in price reported is higher or lower than the change in quality. From the experience of the CPI in these six years there has been a correlation between the price ratio of a variety and its replacement and the index movement that derives from the judgement. The direction and size of the impact on the index depends largely on whether an item is replaced with a higher or lower priced item. For these reasons, the paper argues that more attention should be paid to ensuring that the item selection is more representative of current sales than has traditionally been the case.

    Release date: 1999-05-13
Reference (1)

Reference (1) ((1 result))

  • Surveys and statistical programs – Documentation: 96-328-M2004016
    Geography: Canada
    Description:

    This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.

    Release date: 2004-10-29
Date modified: