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All (6) ((6 results))

  • 1. Health Fact Sheets
    Journals and periodicals: 82-625-X
    Geography: Canada
    Description:

    Health fact sheets will include short, focused, single-theme analysis documents. Over the course of the series, analysis will include topics on: Health conditions, lifestyle, well-being, disability, prevention and detection of disease, deaths, pregnancy and birth, health care services and environmental factors.

    Release date: 2021-10-27
  • 2. Accounting for misreporting when comparing energy intake across time in Canada Archived
    Articles and reports: 82-003-X201800554965
    Description:

    Estimates of energy intake are lower in 2015 compared with 2004. The difference observed is too large to be explained by a change in energy requirements or physical activity at the population level. Self-reported dietary intake is subject to misreporting and may explain part of this difference. The objectives of this study are to assess how misreporting has changed from 2004 to 2015 and to demonstrate how these changes may affect the interpretation of the national intake data of Canadians. Data from the 2004 Canadian Community Health Survey - Nutrition (CCHS - Nutrition) and the 2015 CCHS - Nutrition were used to estimate energy intake and requirements for all participants aged 2 or older.

    Release date: 2018-05-16
  • 3. Protein sources in the Canadian diet, 2015 Archived
    Stats in brief: 11-627-M2018004
    Description:

    This infographic presents results from the 2015 Canadian Community Health Survey – Nutrition, relating to protein sources in the Canadian diet.

    Release date: 2018-03-22
  • 4. Trends and correlates of frequency of fruit and vegetable consumption, 2007 to 2014 Archived
    Articles and reports: 82-003-X201800154901
    Description:

    Based on annual data from the Canadian Community Health Survey, the analysis describes trends in the frequency of fruit and vegetable intake among Canadians aged 12 or older from 2007 to 2014. The contribution of 100% pure fruit juice to these trends is also explored.

    Release date: 2018-01-17
  • 5. Nutrient intakes from food, 2015 Archived
    Stats in brief: 82-625-X201700114830
    Description:

    This is a health fact sheet about the nutrient intakes from food among Canadians aged one year and older. The results shown are based on data from the Canadian Community Health Survey – Nutrition, 2015 and 2004.

    Release date: 2017-06-20
  • 6. Use of nutritional supplements, 2015 Archived
    Stats in brief: 82-625-X201700114831
    Description:

    This is a health fact sheet about the use of nutritional supplements among Canadians aged one year and older. The results shown are based on data from the Canadian Community Health Survey – Nutrition, 2015 and 2004.

    Release date: 2017-06-20
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  • 1. Health Fact Sheets
    Journals and periodicals: 82-625-X
    Geography: Canada
    Description:

    Health fact sheets will include short, focused, single-theme analysis documents. Over the course of the series, analysis will include topics on: Health conditions, lifestyle, well-being, disability, prevention and detection of disease, deaths, pregnancy and birth, health care services and environmental factors.

    Release date: 2021-10-27
  • 2. Accounting for misreporting when comparing energy intake across time in Canada Archived
    Articles and reports: 82-003-X201800554965
    Description:

    Estimates of energy intake are lower in 2015 compared with 2004. The difference observed is too large to be explained by a change in energy requirements or physical activity at the population level. Self-reported dietary intake is subject to misreporting and may explain part of this difference. The objectives of this study are to assess how misreporting has changed from 2004 to 2015 and to demonstrate how these changes may affect the interpretation of the national intake data of Canadians. Data from the 2004 Canadian Community Health Survey - Nutrition (CCHS - Nutrition) and the 2015 CCHS - Nutrition were used to estimate energy intake and requirements for all participants aged 2 or older.

    Release date: 2018-05-16
  • 3. Protein sources in the Canadian diet, 2015 Archived
    Stats in brief: 11-627-M2018004
    Description:

    This infographic presents results from the 2015 Canadian Community Health Survey – Nutrition, relating to protein sources in the Canadian diet.

    Release date: 2018-03-22
  • 4. Trends and correlates of frequency of fruit and vegetable consumption, 2007 to 2014 Archived
    Articles and reports: 82-003-X201800154901
    Description:

    Based on annual data from the Canadian Community Health Survey, the analysis describes trends in the frequency of fruit and vegetable intake among Canadians aged 12 or older from 2007 to 2014. The contribution of 100% pure fruit juice to these trends is also explored.

    Release date: 2018-01-17
  • 5. Nutrient intakes from food, 2015 Archived
    Stats in brief: 82-625-X201700114830
    Description:

    This is a health fact sheet about the nutrient intakes from food among Canadians aged one year and older. The results shown are based on data from the Canadian Community Health Survey – Nutrition, 2015 and 2004.

    Release date: 2017-06-20
  • 6. Use of nutritional supplements, 2015 Archived
    Stats in brief: 82-625-X201700114831
    Description:

    This is a health fact sheet about the use of nutritional supplements among Canadians aged one year and older. The results shown are based on data from the Canadian Community Health Survey – Nutrition, 2015 and 2004.

    Release date: 2017-06-20
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