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Survey or statistical program
- Selected: Census of Agriculture (12)
- Field Crop Reporting Series (2)
- Farm Management Survey (2)
- Survey of Environmental Goods and Services (1)
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All (12)
All (12) (10 to 20 of 12 results)
- 11. Prairie Farmers Have Always Found a Way to Adapt ArchivedSurveys and statistical programs – Documentation: 96-328-M2004012Geography: Geographical region of CanadaDescription:
This activity is designed to show students some of the changes affecting Prairie agriculture over the past 100 years, and how Prairie farmers have adapted to them.
Release date: 2004-08-30 - 12. Fresh water resources in Canada ArchivedTable: 16-201-X20030006667Description:
Water is a basic necessity of life: access to clean water in sufficient quantity is an integral part of our well-being. It has had a strong influence on Canada's development as a country and remains a precious part of our natural resource wealth.
While Canadians live in a country with a plentiful supply of fresh water, they are also concerned about a number of water-related issues. These include the availability, distribution, use and quality of water, as well as the controls placed on water usage. This article examines these issues by creating a statistical portrait of Canada's fresh water resources.
Release date: 2003-12-03
Data (4)
Data (4) ((4 results))
- Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 2. Crops: Hay and field crops ArchivedThematic map: 95-634-X201700154904Description:
This third set of thematic maps, based on the 2016 Census of Agriculture data, present hay and field crop maps.
Release date: 2018-02-22 - Table: 95-640-XDescription: This Census of Agriculture product provides a comprehensive picture of the agriculture industry across Canada, every five years. It presents detailed farm and farm operator information at the Canada, Province/Territory, Census Agricultural Region (CAR), Census Division (CD) and Census Consolidated Subdivision (CCS) geographic levels.
Farm information includes variables such as farm numbers, farm type, crops, horticulture, greenhouses, mushrooms, maple taps, Christmas trees, land use, land tenure, inputs, manure, irrigation, tillage and seeding practices, land practices and features, livestock, poultry, bees, organic farming, farm capital, farm operating revenues and expenses, direct sales, agricultural paid workers, technologies, renewable energy production and farm succession plans.
Farm operator variables depict the men and women who make the management decisions on Canadian farms. They include number of farm operators, age, sex and average weekly time contribution to farm work and to other paid work.
Release date: 2017-06-21 - 4. Fresh water resources in Canada ArchivedTable: 16-201-X20030006667Description:
Water is a basic necessity of life: access to clean water in sufficient quantity is an integral part of our well-being. It has had a strong influence on Canada's development as a country and remains a precious part of our natural resource wealth.
While Canadians live in a country with a plentiful supply of fresh water, they are also concerned about a number of water-related issues. These include the availability, distribution, use and quality of water, as well as the controls placed on water usage. This article examines these issues by creating a statistical portrait of Canada's fresh water resources.
Release date: 2003-12-03
Analysis (4)
Analysis (4) ((4 results))
- Journals and periodicals: 96-325-XGeography: CanadaDescription: This publication features short and accessible analytical articles that delve further into key findings and emerging trends identified in Census of Agriculture and other data sources related to agriculture. Subjects of analysis include matters related to farm land, crops, livestock, farm finances, technology, the environment and the farm population, as well as other economic and social aspects of Canada’s agriculture industry. Analytical articles are written in plain language and are intended to be a valuable source of information for a broad audience, including policy analysts, students, researchers, agricultural operators, the media and the public at large.Release date: 2024-03-07
- Articles and reports: 96-325-X202100100008Description:
This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Saskatchewan.
Release date: 2022-06-15 - Articles and reports: 96-325-X201400111921Geography: CanadaDescription:
Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.
Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.
Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.
Release date: 2014-04-22 - 4. Zero tillage: A greener way for Canadian farms ArchivedArticles and reports: 21-004-X20050068759Geography: CanadaDescription:
Zero tillage is a relatively recent innovation on Canadadian farms however, it may not always be suitable for all crop and soil conditions. Zero till practices matched appropriately to crop and field conditions have the potential to reduce agriculture's impacts on the environment and lower energy and labour costs. The main sources of data are from Statistics Canada's 2001 Farm Environmental Management Survey (FEMS) and the 2001 Census of Agriculture.
Release date: 2005-11-21
Reference (4)
Reference (4) ((4 results))
- 1. Canadian Agriculture at a Glance - Teacher's Kit ArchivedSurveys and statistical programs – Documentation: 96-328-MGeography: CanadaDescription:
This teacher's kit focuses on secondary school subject areas: family studies/home economics; geography; history; and science. The lessons are connected to curricula across Canada.
The publication contains short analytical articles and full-colour maps, photographs, charts and graphs on different aspects of Canada's agriculture industry. Written in plain language for students, the book uses Census of Agriculture and other data.
Release date: 2005-03-18 - Surveys and statistical programs – Documentation: 96-328-M2004016Geography: CanadaDescription:
This activity looks at how Canada's grape industry has transformed itself in the wake of the Canada-U.S. Free Trade Agreement.
Release date: 2004-10-29 - 3. Protecting Crops from Pests ArchivedSurveys and statistical programs – Documentation: 96-328-M2004011Description:
This activity explores the use of pesticides in protecting crops, including the risks and benefits.
Release date: 2004-08-30 - 4. Prairie Farmers Have Always Found a Way to Adapt ArchivedSurveys and statistical programs – Documentation: 96-328-M2004012Geography: Geographical region of CanadaDescription:
This activity is designed to show students some of the changes affecting Prairie agriculture over the past 100 years, and how Prairie farmers have adapted to them.
Release date: 2004-08-30
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