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All (14)
All (14) (0 to 10 of 14 results)
- 1. Canadian blueberries, from farm to fork ArchivedStats in brief: 11-627-M2022060Description:
The 2021 Census of Agriculture collected data on Canadian blueberries. This infographic highlights a part of the blueberries value chain by using data from various sources.
Release date: 2022-11-18 - Articles and reports: 96-325-X202100100003Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Nova Scotia.Release date: 2022-06-15
- Articles and reports: 96-325-X202100100004Description:
This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of New Brunswick.
Release date: 2022-06-15 - 4. Quebec continues to be the main force behind maple, blueberries, cranberries, dairy cows and pigsArticles and reports: 96-325-X202100100005Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Quebec.Release date: 2022-06-15
- Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 6. Blueberry area, 2011 ArchivedThematic map: 95-634-X201400114069Description:
This dot-density map shows the blueberry area under cultivation in 2011 by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - 7. Blueberry area change between 2006 and 2011 ArchivedThematic map: 95-634-X201400114070Description:
This dot-density map shows the change in blueberry area between the 2006 and 2011 Census of Agriculture by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - Articles and reports: 96-325-X201400111921Geography: CanadaDescription:
Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.
Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.
Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.
Release date: 2014-04-22 - 9. Blue skies for blueberries ArchivedArticles and reports: 21-004-X20060019045Geography: CanadaDescription:
This article profiles the industry, examining its current economic status as well as blueberry cultivation and the fruit's popularity worldwide.
Release date: 2006-01-30 - 10. Niche market or an expanding industry? Organic fruit and vegetable production in Canada ArchivedArticles and reports: 21-004-X20050027822Geography: CanadaDescription:
This paper will be a descriptive analysis of the organic fruit and vegetable data collected between 2000 and 2003.
Release date: 2005-04-28
Data (5)
Data (5) ((5 results))
- Thematic map: 95-634-X201700154905Description:
This fourth set of thematic maps, based on the 2016 Census of Agriculture data, present maps about vegetables (excluding greenhouse vegetables), fruits, berries and nuts, greenhouse products and other crops.
Release date: 2018-04-05 - 2. Blueberry area, 2011 ArchivedThematic map: 95-634-X201400114069Description:
This dot-density map shows the blueberry area under cultivation in 2011 by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - 3. Blueberry area change between 2006 and 2011 ArchivedThematic map: 95-634-X201400114070Description:
This dot-density map shows the change in blueberry area between the 2006 and 2011 Census of Agriculture by 2011 Census Division and the 2011 agricultural ecumene.
Release date: 2014-11-17 - 4. Food Consumption in Canada. Part II ArchivedTable: 32-230-XDescription:
This publication contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.
Release date: 2002-10-31 - Table: 95F0301XDescription:
This product presents basic counts and totals for all 2001 Census of Agriculture farm variables, including number and type of farms; crop, horticulture and land use areas; land management practices; numbers of livestock and poultry; organic farming; computer use; farm machinery and equipment; farm capital; and farm operating expenses and receipts. It provides a comprehensive picture of the agriculture industry across Canada.These data from the initial release of the 2001 Census of Agriculture are available at the Canada, province, territory, census agricultural region (CAR) and census division (CD) levels.This product replaces the series of eight Agricultural Profile publications (one for Canada, one for the Atlantic Provinces, and one for each of the other six provinces) produced for the 1996 Census of Agriculture.
Release date: 2002-05-15
Analysis (9)
Analysis (9) ((9 results))
- 1. Canadian blueberries, from farm to fork ArchivedStats in brief: 11-627-M2022060Description:
The 2021 Census of Agriculture collected data on Canadian blueberries. This infographic highlights a part of the blueberries value chain by using data from various sources.
Release date: 2022-11-18 - Articles and reports: 96-325-X202100100003Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Nova Scotia.Release date: 2022-06-15
- Articles and reports: 96-325-X202100100004Description:
This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of New Brunswick.
Release date: 2022-06-15 - 4. Quebec continues to be the main force behind maple, blueberries, cranberries, dairy cows and pigsArticles and reports: 96-325-X202100100005Description: This article presents the highlights and a brief analysis of the results from the 2021 Census of Agriculture for the province of Quebec.Release date: 2022-06-15
- Articles and reports: 96-325-X201400111921Geography: CanadaDescription:
Horticulture is a type of agriculture that encompasses a wide range of crop production. Fruit, vegetable, ornamental and medicinal plant culture all fall under the umbrella of horticulture. There are two broad categories of crops within horticulture: edible and non-edible crops.
Edible horticulture crops, such as fruits, vegetables and nuts, are products grown for human food that are either consumed fresh or processed into value-added products, such as frozen foods, preserves and wine. Although they are not biologically classified as plants, mushrooms are considered to be an edible product of horticulture. Medicinal plants which are grown for teas and supplements such as ginseng are also considered to be edible horticultural products.
Non-edible horticulture crops are not used as food but are rather produced for other purposes. For instance, cut flowers, bedding plants, shrubs, trees, and perennials are grown as ornamental plants to enhance the appearance of homes, offices, gardens and public spaces. Sod farming is another type of non-edible horticulture which produces established turf for lawns, parks and sports fields.
Release date: 2014-04-22 - 6. Blue skies for blueberries ArchivedArticles and reports: 21-004-X20060019045Geography: CanadaDescription:
This article profiles the industry, examining its current economic status as well as blueberry cultivation and the fruit's popularity worldwide.
Release date: 2006-01-30 - Articles and reports: 21-004-X20050027822Geography: CanadaDescription:
This paper will be a descriptive analysis of the organic fruit and vegetable data collected between 2000 and 2003.
Release date: 2005-04-28 - Articles and reports: 21-004-X200210913029Geography: CanadaDescription:
Increasing numbers of consumers have come to believe in the perceived value and quality available in organic foods. Nevertheless, organic farming still occupies only a small niche in Canada's agricultural sector.
Located mainly in British Columbia, Ontario and Quebec, the organic fruit and vegetable industry is not showing any particular signs of increased producer participation. Still, supermarkets across the country are setting aside ever-larger portions of their produce sections for organic produce, and natural food stores are expanding rapidly. Obviously, there is a niche market driven by consumers concerned with maintaining a healthy lifestyle.
Release date: 2002-09-30 - Articles and reports: 21-004-X20021036174Geography: CanadaDescription: Crop production across western Canada was lower in 2001 as a result of drought conditions. The grains industry has been drawing comparisons with the 1988 season, the last year a general drought reduced production. There are differences between the drought of 2001 and the drought of 1988. This article will examine some of these differences.Release date: 2002-03-28
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