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- 1. Dairy goats in Ontario: a growing industry ArchivedArticles and reports: 96-325-X201700154873Geography: Geographical region of CanadaDescription:
The number of goats for dairy on agricultural operations in Ontario is increasing as farmers expand and optimize production. When compared to other agricultural operations in the province, dairy goat operations can differ in terms of demographic, geographic, financial and organizational characteristics.
Release date: 2017-12-06 - 2. Portrait of French-language workers in Atlantic Canada’s agriculture and agri-food industries, 2011 ArchivedArticles and reports: 89-657-X2017003Geography: Province or territory, Geographical region of CanadaDescription:
This document provides a descriptive portrait of workers in the agricultural and agri-food sectors in the four Atlantic provinces (Newfoundland and Labrador, Prince Edward Island, Nova Scotia and New Brunswick) whose first official language spoken is French. It includes a socioeconomic and linguistic portrait of French-language workers in both the agricultural and agri-food sectors.
Release date: 2017-07-12 - 3. Portrait of French-language workers in Western Canada’s agriculture and agri-food industries, 2011 ArchivedArticles and reports: 89-657-X2017006Geography: Geographical region of Canada, Province or territoryDescription:
This document provides a descriptive portrait of workers in the agricultural and agri-food sectors in the four Western Canada provinces (Manitoba, Saskatchewan, Alberta and British Columbia) whose first official language spoken is French. It includes a socioeconomic and linguistic portrait of French-language workers in both the agricultural and agri-food sectors.
Release date: 2017-07-12
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- 1. Dairy goats in Ontario: a growing industry ArchivedArticles and reports: 96-325-X201700154873Geography: Geographical region of CanadaDescription:
The number of goats for dairy on agricultural operations in Ontario is increasing as farmers expand and optimize production. When compared to other agricultural operations in the province, dairy goat operations can differ in terms of demographic, geographic, financial and organizational characteristics.
Release date: 2017-12-06 - 2. Portrait of French-language workers in Atlantic Canada’s agriculture and agri-food industries, 2011 ArchivedArticles and reports: 89-657-X2017003Geography: Province or territory, Geographical region of CanadaDescription:
This document provides a descriptive portrait of workers in the agricultural and agri-food sectors in the four Atlantic provinces (Newfoundland and Labrador, Prince Edward Island, Nova Scotia and New Brunswick) whose first official language spoken is French. It includes a socioeconomic and linguistic portrait of French-language workers in both the agricultural and agri-food sectors.
Release date: 2017-07-12 - 3. Portrait of French-language workers in Western Canada’s agriculture and agri-food industries, 2011 ArchivedArticles and reports: 89-657-X2017006Geography: Geographical region of Canada, Province or territoryDescription:
This document provides a descriptive portrait of workers in the agricultural and agri-food sectors in the four Western Canada provinces (Manitoba, Saskatchewan, Alberta and British Columbia) whose first official language spoken is French. It includes a socioeconomic and linguistic portrait of French-language workers in both the agricultural and agri-food sectors.
Release date: 2017-07-12
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