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- 1. Watering Our Prairie Farms ArchivedSurveys and statistical programs – Documentation: 96-328-M2004010Geography: Geographical region of CanadaDescription:
This activity focuses on how water is used for irrigation, the benefits and risks associated with irrigation and the ways farmers manage their water use.
Release date: 2004-08-30 - 2. Prairie Farmers Have Always Found a Way to Adapt ArchivedSurveys and statistical programs – Documentation: 96-328-M2004012Geography: Geographical region of CanadaDescription:
This activity is designed to show students some of the changes affecting Prairie agriculture over the past 100 years, and how Prairie farmers have adapted to them.
Release date: 2004-08-30 - 3. The Rise and Fall of Fall Rye ArchivedSurveys and statistical programs – Documentation: 96-328-M2004014Geography: Geographical region of CanadaDescription:
This activity looks at declining demand for fall rye and the resultant decline in the amount grown on the Prairies. Using rye as a case study, we see how changes in agricultural practices and changes in the population affect what farmers grow.
Release date: 2004-08-30
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Reference (3)
Reference (3) ((3 results))
- 1. Watering Our Prairie Farms ArchivedSurveys and statistical programs – Documentation: 96-328-M2004010Geography: Geographical region of CanadaDescription:
This activity focuses on how water is used for irrigation, the benefits and risks associated with irrigation and the ways farmers manage their water use.
Release date: 2004-08-30 - 2. Prairie Farmers Have Always Found a Way to Adapt ArchivedSurveys and statistical programs – Documentation: 96-328-M2004012Geography: Geographical region of CanadaDescription:
This activity is designed to show students some of the changes affecting Prairie agriculture over the past 100 years, and how Prairie farmers have adapted to them.
Release date: 2004-08-30 - 3. The Rise and Fall of Fall Rye ArchivedSurveys and statistical programs – Documentation: 96-328-M2004014Geography: Geographical region of CanadaDescription:
This activity looks at declining demand for fall rye and the resultant decline in the amount grown on the Prairies. Using rye as a case study, we see how changes in agricultural practices and changes in the population affect what farmers grow.
Release date: 2004-08-30
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