Food insecurity during the COVID-19 pandemic, May 2020 - ARCHIVED

Stats in brief: 45-28-0001202000100039


The COVID-19 pandemic has caused unprecedented job losses in Canada, impacts that can increase the number of Canadians who are susceptible to income-related food insecurity. This article is based on data collected during the week of May 4 to 10, 2020, and looks at the populations who reported experiencing food insecurity due to financial difficulties.

Issue Number: 2020001
Author(s): Brule, Shawn
FormatRelease dateMore information
HTMLJune 24, 2020
PDFJune 24, 2020