Table 1 
Estimates of principal field crop areas 

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Estimates of principal field crop areas
  2024 2025 20261 p 2024 to 2025 2025 to 2026
  thousands of acresthousands of acresthousands of acres % change% change
Total wheat (including winter wheat seeded in the fall)2 26,774 27,032 26,738 1.0 -1.1
Durum wheat 6,364 6,532 6,378 2.6 -2.4
Spring wheat 18,943 18,809 18,781 -0.7 -0.1
Winter wheat3 1,466 1,692 1,579 15.4 -6.7
Barley 6,405 6,136 6,441 -4.2 5.0
Canary seed 291 319 301 9.8 -5.8
Canola 22,011 21,623 21,839 -1.8 1.0
Chick peas 481 541 575 12.6 6.3
Corn for grain 3,651 3,782 3,846 3.6 1.7
Dry beans 402 426 295 5.9 -30.7
Dry field peas 3,213 3,510 3,078 9.2 -12.3
Fall Rye 444 672 566 51.3 -15.8
Flaxseed 504 620 753 23.2 21.4
Lentils 4,210 4,380 4,138 4.0 -5.5
Mustard seed 606 361 488 -40.4 35.1
Oats 2,900 2,996 2,903 3.3 -3.1
Soybeans 5,710 5,782 5,890 1.3 1.9
Summerfallow 1,234 1,079 1,197 -12.6 11.0
Sunflower seed 60 76 66 26.0 -12.6
p
preliminary
Note(s):
  • The estimates in this table have been rounded to the nearest thousand. The percentage changes reflect the unrounded estimates.
  • Wheat types may not add up to total wheat as a result of rounding.
Source(s):
Table 32-10-0359-01.

Table note 1

The methodology used for area estimates for the Atlantic provinces and British Columbia was modified in 2014. For more information, see Note to readers.

Table note 2

Represents the sum of winter wheat, spring wheat and durum wheat.

Table note 3

The area seeded in the fall.
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