Chart 6
Deceleration across various food items
Source(s):
Table 18-10-0004-01.
Chart description
This is a bar clustered chart.
September 2023 | October 2023 | |
---|---|---|
Fresh vegetables | 7.6 | 5.0 |
Bakery products | 8.0 | 6.9 |
Fish, seafood and other marine products | 4.3 | 2.1 |
Cereal products (excluding baby food) | 5.9 | 4.7 |
Dairy products | 4.0 | 3.5 |
Sugar and confectionery | 8.7 | 7.2 |
Non-alcoholic beverages | 6.1 | 5.3 |
Preserved vegetables and vegetable preparations | 5.3 | 4.5 |
Eggs | 3.1 | 1.9 |
Edible fats and oils | 14.8 | 14.0 |
Preserved fruit and fruit preparations | 10.5 | 10.4 |
Source(s):
Table 18-10-0004-01.
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