Chart 1
Availability of fresh fruit and vegetables

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kilograms 0 20 40 60 80 100 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 Fresh fruit, including citrusFresh fruit, including citrus Fresh vegetables, excluding potatoesFresh vegetables, excluding potatoes Processed fruit (fresh equivalent weight)Processed fruit (fresh equivalent weight) Processed vegetables, excluding potatoes (fresh equivalent weight)Processed vegetables, excluding potatoes (fresh equivalent weight)
Source(s):
Table 32-10-0054-01.

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Availability of fresh fruit and vegetables, kilograms
  Fresh fruit, including citrus Fresh vegetables, excluding potatoes Processed fruit (fresh equivalent weight) Processed vegetables, excluding potatoes (fresh equivalent weight)
2012 77.2 76.8 16.2 38.5
2013 79.4 74.8 15.9 38.0
2014 78.2 74.3 17.0 37.1
2015 77.3 75.6 16.5 36.6
2016 78.9 72.8 17.0 36.5
2017 77.8 71.2 15.9 36.8
2018 78.4 71.9 15.4 36.7
2019 76.5 69.8 15.5 37.6
2020 76.8 69.2 15.2 39.4
2021 76.6 68.7 16.2 36.8
2022 72.9 64.7 17.1 35.0
Source(s):
Table 32-10-0054-01.
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