Chart 2
Selected fresh vegetables availability (adjusted for losses)
Source(s):
CANSIM table 002-0011.
Chart description
This is a bar clustered chart.
2007 | 2017 | |
---|---|---|
Celery | 1.7 | 1.4 |
Broccoli | 1.5 | 1.1 |
Kohlrabi, Kale | 0.2 | 0.6 |
Beets | 0.2 | 0.6 |
Spinach | 0.3 | 0.5 |
Potatoes sweet | 0.3 | 0.4 |
Brussels sprouts | 0.1 | 0.2 |
Source(s):
CANSIM table 002-0011.
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