Chart 1
Selected fresh fruits availability (adjusted for losses)
Source(s):
CANSIM table 002-0011.
Chart description
This is a bar clustered chart.
2007 | 2017 | |
---|---|---|
Watermelons | 2.1 | 2.3 |
Strawberries | 1.7 | 1.9 |
Cranberries | 0.6 | 1.4 |
Avocados | 0.3 | 0.9 |
Blueberries | 0.8 | 0.9 |
Guavas and mangoes | 0.7 | 0.8 |
Source(s):
CANSIM table 002-0011.
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